Sorry I didn'tget a photo, I didn't think it would go so quickly. Very easy.
Provided by Karen Liwoch
Categories Fruit Desserts
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degress.
- 2. Put half of the apples in a greased 9x9\" pan.
- 3. Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples.
- 4. Cover with remaining apples and flour mixture.
- 5. Pour juice over top.
- 6. Bake 35 minutes.
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Cindy Morgan
[email protected]This apple crisp is a classic for a reason. It's easy to make and always delicious.
Herminia Dominguez
[email protected]I've tried this recipe a few times and I've always had great results. The apple crisp is always crispy on top and gooey in the middle.
Peer M
[email protected]Not a fan of this apple crisp. The corn flakes made it too crunchy and the apples were too tart.
Amaka Doris
[email protected]This apple crisp is so easy to make and it's always a hit with my family. I love that I can use whatever apples I have on hand.
Malibongwe System
[email protected]I was a bit skeptical about using corn flakes in an apple crisp, but I was pleasantly surprised. The crisp was delicious and the corn flakes added a nice crunch.
Christine Jantjies
[email protected]I love the combination of apples and corn flakes in this crisp. It's a perfect fall dessert.
Lokman Hasan
[email protected]This was my first time making apple crisp and it turned out great! The recipe was easy to follow and the results were delicious.
Damien Garay
[email protected]I've made this apple crisp several times now and it's always a crowd-pleaser. The corn flakes give it a unique texture that I really enjoy.
Christine Kramer
[email protected]Delicious! I made this apple crisp for a potluck and it was a huge success. Everyone loved it.
Zara
[email protected]Not bad, but not great. The corn flakes didn't really add anything to the dish and the apples were a bit too tart for my taste.
Miroslav Brkic
[email protected]This apple crisp was a hit with my family! The corn flakes added a nice crunch and the apples were perfectly tender. I will definitely be making this again.