APPLE CRISP TART
The crumb topping gives this apple tart a delightfully sweet crunch in every bite. I like to make it year-round, but it's especially good in fall when fresh apples are at their best. --Janet Briggs
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 6-8 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flour, baking powder, salt and sugar. Cut in butter until mixture resembles fine crumbs. Combine egg and milk; gradually add to flour mixture, tossing with a fork until dough forms a ball., Press dough onto the bottom and up the sides of a 12-in. fluted tart pan with removable bottom. Arrange apple slices in a circular pattern over dough, starting at the outer edge and overlapping slices., For topping, combine the sugar, flour and spices in a small bowl. Cut in butter until crumbly. Sprinkle over apples. Bake at 350° for 50-60 minutes or until apples are tender. Serve warm or cold.
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Dylan Mcgarr
d-mcgarr55@hotmail.comThis apple crisp tart is the perfect way to use up all those apples you have lying around.
Mehar Badha
b-mehar44@yahoo.comThis tart is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Monica Fulton
f_monica0@yahoo.comI've made this tart several times now and it's always a hit. It's the perfect dessert for any occasion.
Thushara Sanjeewa
sanjeewa-thushara@yahoo.comThis tart was a labor of love, but it was worth it! It was absolutely delicious.
Alex Ratul
r.a41@yahoo.comNot sure what went wrong, but my tart didn't turn out as expected. The crust was too dry and the apples were too soft.
Elizabeth Thamae
e-t@yahoo.comThis is the first time I've ever made a tart, and it turned out great! Thanks for the recipe!
Lonell Wade
l.w@gmail.comI made this tart for my family and they loved it! The crust was especially a hit.
Katis Stevenson
ks@yahoo.comThis tart is a bit too sweet for my taste, but I think it would be perfect with a scoop of vanilla ice cream.
TheBandedBandit
thebandedbandit@hotmail.comI've tried many apple crisp tart recipes, but this one is by far the best. It's simple to make and always turns out perfect.
Tanvir The Legend
t.legend11@hotmail.comThis tart is the perfect fall dessert. The apples are sweet and juicy, and the topping is perfectly crispy.
AMAR SAPKOTA
sapkota.a@hotmail.comI made this tart for a bake sale and it sold out in minutes! Definitely a winner.
Khalid Bhatti
bhatti31@hotmail.comThis is my go-to recipe for apple crisp tart. It's always a crowd-pleaser.
Lorena P R
lorena_p@gmail.comFollowed the recipe exactly and it came out perfectly. So delicious!
Waseem Haider tarar Waseem Haider tarar
waseem.h@hotmail.frLoved the tart! The crust was flaky and tender, and the apples were perfectly spiced.
Kendra Haynie
haynie.k79@gmail.comNot bad for a first attempt at making a tart. The apples were a bit too tart for my taste, but overall it was a good dessert.
Kacey Hart
hart_k@gmail.comThe tart was a hit at my dinner party! Everyone raved about the flavor and texture.
Saif Shams
shams_s21@yahoo.comEasy to follow recipe that turned out amazing! Will definitely be making this again.
Mariam Salmoon
mariam.salmoon@hotmail.comThis apple crisp tart was an absolute delight! The combination of sweet apples, buttery crust, and crunchy topping was heavenly.