"Here's a new take on two old favorites-shortcake and apple pie," writes Athena Russell of Florence, South Carolina. The apple flavor makes it an ideal autumn dish.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, combine the flour, sugar, baking powder and salt; cut in butter until crumbly. Stir in milk just until moistened. Turn onto a lightly floured surface; knead gently 3-4 times. , Roll out into an oval, about 1/2 in. thick. Using a floured 2-1/2 -in. biscuit cutter, cut out two circles. Place 1 in. apart on a baking sheet coated with cooking spray. , Bake at 425° for 10-15 minutes or until lightly browned. Cool on a wire rack., In a small saucepan, combine the filling ingredients; bring to a boil. Reduce heat; simmer, uncovered for 3-4 minutes or until apples are tender and sauce is thickened. Remove from the heat; cool slightly., In a small bowl, beat cream until it begins to thicken. Add sugar; beat until stiff peaks form. , To assemble, split shortcakes in half. Place cake bottoms on dessert plates. Top with apple mixture and whipped cream. Replace shortcake tops.
Nutrition Facts : Calories 515 calories, Fat 21g fat (13g saturated fat), Cholesterol 72mg cholesterol, Sodium 467mg sodium, Carbohydrate 77g carbohydrate (41g sugars, Fiber 3g fiber), Protein 6g protein.
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Asad Jadran
[email protected]These shortcakes are a bit too sweet for my taste, but they're still pretty good.
LennyB
[email protected]I'm not a big fan of apples, but I loved these shortcakes. The biscuits were so fluffy and the apple filling was perfectly spiced.
Koffi Annan
[email protected]These shortcakes are so easy to make, even for a beginner baker like me.
M Green
[email protected]I made these shortcakes for a potluck and they were a huge hit! Everyone loved them.
Bikram Bhetwal
[email protected]These shortcakes are the perfect summer dessert. They're light, refreshing, and full of flavor.
Nirajan BASHYAL
[email protected]A new favorite dessert!
Saqib Abbas
[email protected]Easy to make and so good!
Kigz
[email protected]Delicious!
Bluetooth Blu
[email protected]These shortcakes were a bit more work than I expected, but they were definitely worth it. The biscuits were flaky and flavorful, and the apple filling was perfectly spiced. I especially loved the cream cheese frosting. It added a touch of richness an
FATIMA Omarie
[email protected]I was a bit skeptical about making these shortcakes because I'm not a big baker. But I'm so glad I did! They were surprisingly easy to make, and they turned out absolutely perfect. The biscuits were light and fluffy, and the apple filling was the per
Md Mohasin alom
[email protected]These shortcakes are absolutely delicious! The biscuits are golden brown and buttery, and the apple filling is bursting with flavor. I especially love the addition of the cream cheese frosting. It really takes these shortcakes to the next level.
Umar Mushtaq
[email protected]I love how easy these shortcakes are to make. The biscuits are so light and fluffy, and the apple filling is the perfect balance of sweet and tart. I've made these several times now, and they're always a crowd-pleaser.
Miscellaneous knowledge
[email protected]These apple cream shortcakes were a hit at my last dinner party! The combination of sweet apples, creamy filling, and flaky biscuits was divine. I'll definitely be making these again.