APPLE CREAM PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Cream Pie image

I got this recipe several years ago from Taste of Home. I really regret not making it sooner! We all loved it. The cream base complemented the apples beautifully. Excellent "as is" but also enjoyable with a little whipped cream on top. It's also really good for breakfast. ;)

Provided by Marg CaymanDesigns

Categories     Pie

Time 1h5m

Yield 1 pie

Number Of Ingredients 5

4 cups baking apples, sliced thinly, peeled
1 cup sugar
1 cup heavy cream (light cream works fine)
3 tablespoons flour
cinnamon, ground

Steps:

  • Place apples in pie shell.
  • Combine sugar, cream and flour, pour over apples; sprinkle with cinnamon.
  • Bake at 400'F for 10 minutes.
  • Reduce to 375'F for 35-40 minutes or until pie is set in center.
  • Serve warm or cold.

Jr Rodriguez
[email protected]

This pie was a hit at my family gathering. Everyone loved it! I will definitely be making it again.


Mujahid Hussin
[email protected]

I've tried many apple cream pie recipes, but this one is by far the best. The filling is so creamy and delicious, and the crust is perfectly flaky. I highly recommend this recipe!


M. AyaanOp7p
[email protected]

This pie is amazing! The crust is flaky and the filling is creamy and flavorful. I will definitely be making this pie again and again.


Ruqiyo Maxamuud
[email protected]

The pie crust was a bit dry, but the filling was delicious. I would try a different crust recipe next time.


Jenisha Tamang
[email protected]

This pie was a bit too sweet for my taste, but my husband loved it. I think I would cut down on the sugar next time. Overall, it was a good pie.


Rakib Akon
[email protected]

I followed the recipe exactly and the pie turned out great! The crust was perfect and the filling was creamy and delicious. I would definitely recommend this recipe to anyone looking for a classic apple cream pie.


David Fatino
[email protected]

Wow! This pie is incredible! The crust is so flaky and the filling is creamy and flavorful. I love the addition of the cream cheese. It really takes this pie to the next level. I will definitely be making this pie again.


Eman Nasir
[email protected]

This recipe is a keeper! The pie was absolutely delicious and so easy to make. I used a store-bought crust to save time, but the filling was amazing. I will definitely be making this pie again and again.


Sakhawat Sehzad
[email protected]

I've made this pie several times now, and it's always a hit with my family and friends. The creaminess of the filling and the flaky crust just melt in your mouth. I highly recommend this recipe to anyone who loves a classic apple pie.


Ffff Hhhh
[email protected]

This was my first time making an apple cream pie, and it turned out perfectly! The crust was flaky and buttery, and the filling was creamy and sweet with just the right amount of tartness from the apples. I will definitely be making this pie again, a


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #low-protein     #pies-and-tarts     #desserts     #fruit     #american     #oven     #pies     #dietary     #low-sodium     #low-in-something     #apples     #equipment