APPLE & CREAM MERINGUES
The apple pie filling gives this meringue a feeling of warmth and is an excellent dessert to serve on Thanksgiving or even Christmas! Whenever I make them, people always ask for seconds and for the recipe!-Rhonda Braun, Land O Lakes, Florida
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Using a pencil, draw eight 3-in. circles on a sheet of parchment paper. Place paper, pencil mark down, on a baking sheet; set aside., Add vanilla and vinegar to egg whites; beat on medium speed until soft peaks form. Beat in cornstarch. Gradually beat in brown sugar, 2 tablespoons at a time, on high until stiff glossy peaks form and sugar is dissolved., Cut a small hole in the corner of a pastry or plastic bag; insert a #18 star tip. Fill bag with meringue; pipe meringue in a spiral fashion to fill in circles on prepared pan. Pipe twice around the base of each shell in a spiral fashion to make the sides., Bake at 275° for 50-60 minutes or until set and dry. Turn oven off; leave meringues in oven for 1 hour., In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spoon into meringues. Top with pie filling; sprinkle with pie spice.
Nutrition Facts : Calories 333 calories, Fat 14g fat (9g saturated fat), Cholesterol 51mg cholesterol, Sodium 85mg sodium, Carbohydrate 52g carbohydrate (45g sugars, Fiber 1g fiber), Protein 3g protein.
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MD:shakib Khan
[email protected]These meringues were a bit too sweet for my taste, but they were still good.
gracie (ur fav girlie)
[email protected]These meringues were easy to make and they turned out beautifully.
Akey Boozh
[email protected]These meringues were delicious! The apple filling was the perfect complement to the sweet meringue.
Mukhtar Dan Amarya
[email protected]These meringues were perfect! I would definitely make them again.
faama siidow
[email protected]These meringues were a bit too easy to make, but they were still good. I would recommend using a more challenging recipe next time.
Siraj magsi Baloch
[email protected]These meringues were a bit too difficult to make, but they were still good. I would recommend using a different recipe next time.
Saleem Lashari 2177
[email protected]These meringues were a bit too tart for my taste, but they were still good. I would recommend using more sugar next time.
RUPAK CHAKMA
[email protected]These meringues were a bit too sweet for my taste, but they were still good. I would recommend using less sugar next time.
Subhan khan
[email protected]I'm not a huge fan of meringue, but these were really good. The apple filling was the perfect complement to the sweet meringue.
Sshhrunvm7 Sshhakitng7
[email protected]These meringues were a bit more difficult to make than I expected, but they were worth it. They were so delicious and impressive looking.
Nkosi Khuluse
[email protected]I've made these meringues several times now and they always turn out great. They are a favorite of my family and friends.
Frost Bite
[email protected]These meringues are the perfect dessert for any occasion. They are beautiful, delicious, and easy to make. I highly recommend them!
qari abdulnasir
[email protected]I made these meringues for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Eric Doll
[email protected]These meringues were so delicious! They were light and fluffy, and the apple filling was the perfect balance of sweet and tart. I will definitely be making these again.