This is a very old recipe that my mother made often, when I was a child in Germany. It was our Sunday dessert. You can also use other fruit as a topping, such as plums, fresh peaches or apricots.
Provided by Taste of Home
Time 1h10m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, dissolve yeast in warm water. Add the egg, milk, butter, sugar, lemon zest, salt and 3/4 cup flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface. With floured hands, knead until smooth and elastic, about 6-8 minutes. Press into a greased 8-in. square baking dish; build up edges slightly., For topping, in a small bowl, combine cream cheese and sugar. Gently spread over dough. Arrange apple slices over top; brush with butter. Cover and let rise in a warm place until doubled, about 1 hour. , Preheat oven to 350°. Bake until golden brown and apples are tender, 30-40 minutes. Cool on a wire rack. Dust with confectioners' sugar. Refrigerate leftovers.
Nutrition Facts : Calories 265 calories, Fat 13g fat (8g saturated fat), Cholesterol 70mg cholesterol, Sodium 207mg sodium, Carbohydrate 31g carbohydrate (10g sugars, Fiber 1g fiber), Protein 6g protein.
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Kaytee Pantsula
k24@gmail.comI made this kuchen for my husband's birthday and he loved it! He said it was the best kuchen he'd ever had. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Hashir rana
h99@aol.comThis kuchen was a bit more work than I expected, but it was worth it. The crust was perfect and the filling was delicious. I will definitely be making this again for special occasions.
mira saha
s@hotmail.co.ukI made this kuchen for a potluck and it was a huge success! Everyone loved it. The flavors were perfect and the crust was so flaky. I will definitely be making this again.
Teekay Mono
tmono74@hotmail.co.ukThis kuchen was easy to make and turned out delicious. The crust was crispy and the filling was creamy and flavorful. I would definitely recommend this recipe.
Rajan Jairu
j@gmail.comI've made this kuchen several times now and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I love that it's not too sweet, and the apples add a nice tartness.
Monir hussain
mh@aol.comThis kuchen was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Sohail ali Kh
s@gmail.comI made this kuchen for my husband's birthday and he loved it! He said it was the best kuchen he'd ever had. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Itz Mahadi
itz35@gmail.comThis kuchen was a bit more work than I expected, but it was worth it. The crust was perfect and the filling was delicious. I will definitely be making this again for special occasions.
Smith Ansumana
a.smith@hotmail.comI made this kuchen for a potluck and it was a huge success! Everyone loved it. The flavors were perfect and the crust was so flaky. I will definitely be making this again.
Blocked
blocked79@hotmail.frThis kuchen was easy to make and turned out delicious. The crust was crispy and the filling was creamy and flavorful. I would definitely recommend this recipe.
Official_ gaming
official_g30@yahoo.comI've made this kuchen several times now and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I love that it's not too sweet, and the apples add a nice tartness.
sweet gril
sweet.gril33@hotmail.comThis kuchen was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
keen enough
k-enough@gmail.comI made this kuchen for my husband's birthday and he loved it! He said it was the best kuchen he'd ever had. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Telmn Tmka
tmka-t16@aol.comThis kuchen was a bit more work than I expected, but it was worth it. The crust was perfect and the filling was delicious. I will definitely be making this again for special occasions.
Arefin 2.0
a.271@gmail.comI've made this kuchen several times now and it's always a favorite. The crust is flaky and buttery, and the filling is creamy and flavorful. I love that it's not too sweet, and the apples add a nice tartness.
MaryAnne Smith
smith.maryanne@yahoo.comThis kuchen was easy to make and turned out delicious. The crust was crispy and the filling was creamy and flavorful. I would definitely recommend this recipe.
Partihar Reactions
p.r@hotmail.comI made this kuchen for a potluck and it was a huge success! Everyone loved it. The flavors were perfect and the crust was so flaky. I will definitely be making this again.
Sunni Aldrich
s-aldrich60@hotmail.frThis kuchen was a hit with my family and friends! The apple filling was sweet and tart, and the cream cheese filling was rich and creamy. The crust was flaky and buttery. I will definitely be making this again.