APPLE-CRANBERRY STUFFING
Steps:
- 1. Prepare the bread cubes. 2. Heat the butter in a skillet over medium heat. Add the onions, celery and apples; saute 5 minutes. 3. Combine the bread with the vegetables, sage, thyme, dried cranberries and pecans. Combine the liquid with the cayenne and pour over the stuffing; season with salt and pepper, stirring to combine. 4. Spoon the stuffing into a large casserole dish and cover. Bake in a preheated 325-degree oven 45 minutes. Uncover and continue baking 10 minutes
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XAFAR ZAXO
[email protected]This stuffing is a must-try! It's so easy to make and it's always a crowd-pleaser.
muzi nhlambo
[email protected]This stuffing is so good! I love the combination of apples, cranberries, and cornbread. It's the perfect side dish for Thanksgiving dinner.
Iraida Leal
[email protected]I've tried many stuffing recipes over the years, but this one is my favorite. It's always a hit at our Thanksgiving dinner.
Ami Pagol
[email protected]This stuffing was delicious! I made it for my Thanksgiving dinner and it was a hit. The flavors were perfect and it was so moist.
Bhatti Saab
[email protected]I made this stuffing for my family and they loved it! It was so easy to make and it tasted great. I will definitely be making this again.
Michael Dawson
[email protected]This stuffing was a little dry for my taste, but the flavors were good. I think I would add more broth or butter next time.
Rafiat mopelola
[email protected]This recipe was easy to follow and the stuffing turned out great! I used a mix of white and dark meat chicken and it was very flavorful. I will definitely be making this again.
Georgina Abbo
[email protected]This stuffing is delicious! The apples and cranberries add a nice sweetness and tartness, and the cornbread gives it a nice texture. I will definitely be making this again.
Tosin Tonero
[email protected]I've made this stuffing recipe for the past three years and it's always a favorite. It's so moist and flavorful and the cranberries add a nice tartness. I highly recommend it!
Bukenya Abudlahi
[email protected]This stuffing was a hit at our Thanksgiving dinner! I loved the combination of apples and cranberries and the cornbread added a nice sweetness. It was also really easy to make, which is always a plus.