Make and share this Apple Cobbler recipe from Food.com.
Provided by Aroostook
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F.
- Mix apples, sugar, spice and lemon together.
- Heat through (either in the microwave or in a sauce pan) until bubbly.
- Stir often.
- Cobblers mixture:.
- Sift all dry ingredients.
- Cut in butter until mixture resembles course crumbs.
- Mix milk and beaten egg.
- Add all at once to dry ingredients.
- Stir just to moisten.
- Drop spoonsful of cobbler topping over hot sweetened fruit mixture.
- Bake for 20 minutes or until crust is browned.
- Serve warm with vanilla ice cream or heavy cream.
Nutrition Facts : Calories 400.1, Fat 17.1, SaturatedFat 10.3, Cholesterol 73.1, Sodium 342.7, Carbohydrate 61.6, Fiber 6.7, Sugar 36, Protein 4.4
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Abeehazubair Abeehazubair
[email protected]I'm not a big fan of apple cobbler, but this recipe was surprisingly good. The crust was flaky and the filling was sweet and gooey.
Frimpong Amos
[email protected]This recipe is a keeper! I will definitely be making this cobbler again.
Muhammad Faraz Faraz
[email protected]I followed the recipe exactly, but my cobbler didn't turn out as good as I expected. The crust was a bit dry and the filling was too runny.
khizar pasha
[email protected]This cobbler was a bit too sweet for my taste, but it was still good.
Cecilia Kwatemaa
[email protected]I made this cobbler for my family and they loved it! The crust was flaky and the filling was sweet and gooey.
Rj Basit
[email protected]This is my go-to apple cobbler recipe. It's always a crowd-pleaser.
Jessica Greenwell
[email protected]I love this recipe! It's so easy to make and the cobbler always turns out great.
Moonliya Mumtaz
[email protected]This cobbler was delicious! The apples were perfectly tender and the crust was golden brown and flaky.
Molly Bage
[email protected]I've made this cobbler several times now and it always turns out perfect. It's a great recipe for a weeknight dessert or a special occasion.
Deepak Ghimire
[email protected]This is the best apple cobbler recipe I've ever tried. The crust is so flaky and the filling is so flavorful. I will definitely be making this again.
Mian haseeb Haseeb
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it. The recipe was easy to follow and the cobbler turned out perfect.
Jameel King
[email protected]This apple cobbler was a hit! The crust was flaky and buttery, and the filling was sweet and gooey. I used Granny Smith apples, which gave the cobbler a nice tartness.