I just purchased a new waffle iron and am on a search for awesome waffle recipes. This is one I found on Mr.Breakfast.com. I hope you enjoy it as much as my family did. Any left over waffles would freeze well (OAMC). NOTE: You can also try adding different fruits and spices instead of apple and cinnamon. I added a couple fistfuls of semi-sweet chocolate chips to the batter and the grandkids flipped over them.
Provided by Happy Hippie
Categories Breakfast
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Sift together flour, sugar, baking powder, and salt. Set aside.
- In a small bowl, beat egg whites until stiff; set aside.
- In a meduim bowl, beat egg yolks well. Stir in milk.
- Add sifted dry ingredients to egg yolks and mix until moistened (be careful not to over mix).
- Add vegetable oil.
- Fold in egg whites.
- Stir cinnamon into mixture.
- Add apples. Blend lightly into mixture.
- Bake in preheated waffle maker for at least 4-5 minutes, until crisp and brown. (They'll be done when waffle iron is no longer emitting steam).
- NOTE: Waffles should be done when steam subsides from waffle maker.
Nutrition Facts : Calories 358.1, Fat 16, SaturatedFat 3.3, Cholesterol 69.1, Sodium 364.7, Carbohydrate 45.8, Fiber 2.3, Sugar 9.6, Protein 8.2
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Dash Usman
[email protected]This recipe is a fail.
Yasir ali Ghulam rasool
[email protected]I would not recommend this recipe to anyone.
Paul Fisher
[email protected]These waffles are a waste of time and ingredients. Don't bother.
Cutter Steptoe
[email protected]Overall, I wasn't impressed with this recipe. The waffles were bland and lacked flavor.
Marcia Zimmerman
[email protected]I've tried this recipe a few times and I can never get the waffles to cook evenly.
Marcus Manley
[email protected]I followed the recipe exactly but my waffles were too sweet for my taste.
Mim Kazi
[email protected]I'm not sure what I did wrong, but my waffles turned out dry and crumbly.
Chika Dibia
[email protected]The only thing I would change about this recipe is to add a little more cinnamon. Other than that, it's perfect.
Hamid Abbas
[email protected]I've made these waffles several times and they're always a hit. They're perfect for a lazy weekend breakfast or a special occasion brunch.
IAtlas7
[email protected]These waffles are a great way to use up leftover apples.
Imaobong Nkereuwem
[email protected]I'm not a huge fan of cinnamon, but I thought these waffles were delicious. The apple flavor really shines through.
Atif Achakzai
[email protected]These waffles are the perfect fall breakfast. They're warm, comforting, and filled with apple-cinnamon goodness. I love serving them with a dollop of whipped cream and a drizzle of maple syrup.
Maamir Khan
[email protected]The waffles were easy to make and they tasted amazing. I would definitely recommend this recipe to anyone who loves apple cinnamon.
Chante Booysen
[email protected]I made these waffles for a brunch party and they were a huge success. Everyone loved the unique flavor combination.
Tyrone fun world
[email protected]I followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and soft and fluffy on the inside. The apple-cinnamon flavor was subtle but delicious.
E XAIN
[email protected]These waffles were a hit with my family! They were light, fluffy, and packed with apple-cinnamon flavor. I'll definitely be making them again.