APPLE CINNAMON SWIRL BREAD
Delicious snack that's big on flavor and low on fat! This isn't a super sweet bread, but the powdered sugar glaze helps to give it just enough extra sweetness.
Provided by Jillian Boberson
Categories Quick Breads
Time 1h10m
Yield 2 loaves, 24 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees.
- In a large mixing bowl, combine flour, sugar, baking soda, salt, nutmeg, and cinnamon. Blend together until well combined. Add chopped apple, and mix until apple is evenly distributed and covered with flour.
- In a medium bowl, combine buttermilk, eggs, banana, vanilla, and oil. Mix well, and slowly incorporate into dry ingredients. Gently fold together just until combined.
- In a small bowl, (like how I'm downsizing each time? ;) haha) combine 1/2 cup granulated sugar and 1 tablespoon cinnamon. Mix well.
- In a greased loaf pan (9x3x5), pour 1/4 of the batter, repeat with a second loaf pan. Sprinkle half of the cinnamon swirl mixture over batter; repeat. Cover both pans with remaining batter and swirl a butter knife through to make the marbled appearance.
- Bake for an hour to an hour and 5 minutes, or until golden brown and a toothpick inserted near the center comes out nearly clean. (A little gooey is okay, but if loaves start getting too dark before they're fully baked, cover with aluminum foil).
- For the glaze, mix together milk and powdered sugar and drizzle over cooled bread.
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Qasim Abbas 381
[email protected]This bread is a must-try! It's so easy to make and it tastes delicious. I highly recommend it.
Enock Jibz
[email protected]I've made this bread several times now and it's always a hit! It's the perfect bread to serve for breakfast or brunch.
Fattah Benaouich
[email protected]This bread is so good! I love the way the apples and cinnamon complement each other.
Nahom Nasir
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great! It's a perfect fall treat.
SHAMIM. KHAN.
[email protected]This bread is amazing! It's so moist and fluffy, and the apple cinnamon filling is the perfect amount of sweetness.
Gift Kavishe
[email protected]I made this bread for my family and they all loved it. It's the perfect comfort food for a cold fall day.
Muhsin Muhsin
[email protected]This bread is so good! I love the way the apple cinnamon filling swirls throughout the bread.
MD Shaib
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out perfectly and it tastes delicious!
Aziz Sultan
[email protected]This recipe is a keeper! The bread is moist and flavorful, and the apple cinnamon filling is the perfect touch.
Emmanuel Onyedika
[email protected]I'm not sure what I did wrong, but my bread didn't turn out at all. It was dense and gummy.
Ha-ri Shin
[email protected]This bread was a huge disappointment. It was dry and bland. I won't be making it again.
Tusts Rahman
[email protected]I've made this bread several times now and it's always a hit! It's the perfect fall treat.
Courtney O'Neill
[email protected]I followed the recipe exactly and the bread turned out great! It was so easy to make and it tastes amazing.
Micheal Mubanga
[email protected]This bread was a little too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Chouhdary Umar
[email protected]I'm not a huge fan of apple cinnamon, but I thought I'd give this recipe a try. I'm glad I did! The bread was delicious, even for someone who doesn't usually like apple cinnamon.
Aman Mayo
[email protected]This bread is amazing! The flavors of the apple and cinnamon go so well together. The bread is also very moist and fluffy.
Anees Khokhar
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it. The bread was light and fluffy, and the apple cinnamon filling was the perfect amount of sweetness.
Louise Innocent
[email protected]This bread was so easy to make and it turned out so delicious! The apple cinnamon filling was the perfect touch. I will definitely be making this again.
Fahad Shona
[email protected]Loved this recipe! The apple cinnamon swirl bread was moist and fluffy, with the perfect amount of sweetness. I used Granny Smith apples and they added a nice tartness that balanced out the sweetness of the cinnamon sugar filling.