Make and share this Apple Cinnamon Streusel Muffins - Sugar Free recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 30m
Yield 18 muffins, 18 serving(s)
Number Of Ingredients 12
Steps:
- Beat eggs well. Stir in veg. oil, sour milk, and diced apples.
- Sift dry ingredients together. Set aside.
- Streusel Topping:.
- Combine flour and Splenda. Rub in the margarine.
- Pour in the semiliquid ingredients into a well made in the center of the dry ingredients. Stir quickly just until moistened. Spoon the muffin mixture in 18 greased muffin cups, 3/4 full and sprinkle with the struesel topping.
- Bake at 350 F(180 C) for approximately 15 minutes, or until knife inserted in muffin comes out clean.
Nutrition Facts : Calories 124.2, Fat 6.8, SaturatedFat 1.3, Cholesterol 25.2, Sodium 149.5, Carbohydrate 13.1, Fiber 0.7, Sugar 2.1, Protein 2.7
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Natasha Diana
[email protected]These muffins are the perfect fall treat. They're warm, cozy, and full of flavor. I love to enjoy them with a cup of coffee on a chilly morning.
Lilibeth Martinez
[email protected]I made these muffins with my kids and they had a lot of fun. It's a great recipe for kids to help with.
Ella Hamman
[email protected]I'm allergic to nuts, so I was happy to find this recipe for streusel topping without nuts. The topping was just as delicious as the traditional kind.
Dvjcru The grill one
[email protected]These muffins are a great way to use up leftover apples. I always have a few apples on hand, so I'm always looking for new ways to use them. These muffins are a delicious and easy way to do that.
Sofia Magana
[email protected]I'm not a huge fan of cinnamon, so I was hesitant to try these muffins. But I'm glad I did! The apple flavor really shines through and the streusel topping is amazing. I'll definitely be making these again, even though I'm not a cinnamon fan.
Takota Franz
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them. I'll definitely be making them again.
Par Tho
[email protected]Meh.
martins anatec
[email protected]These muffins were a disaster! I followed the recipe exactly but they turned out dry and crumbly. I'm not sure what went wrong.
Anoemuaghan Winifred
[email protected]These muffins were a bit too sweet for my taste, but otherwise they were good. I think I'll try reducing the amount of sweetener next time.
Yazmin Valadez
[email protected]I love these muffins! They are so easy to make and they always turn out perfect. I've made them several times now and they're always a hit. The streusel topping is my favorite part.
x rafi x rafi
[email protected]These muffins were absolutely delicious! I made them for my family and they were a huge hit. The muffins were moist and flavorful, with just the right amount of sweetness. The streusel topping was the perfect finishing touch. I will definitely be mak