I got this recipe from an old friend of mine. It's a different twist of a Snickerdoodle cookie. Hope you enjoy it as much as my family and friends do.
Provided by Anna Mae Kantor
Categories Other Snacks
Time 35m
Number Of Ingredients 14
Steps:
- 1. Line cookie sheets with parchment paper. Set oven to preheat at 350.
- 2. Stir together the following dry ingredients in a large bowl: flour, cornstarch, baking soda, salt, nutmeg, and cinnamon. Set aside--
- 3. In the mixer bowl, cream the butter until light and fluffy. Add both sugars and mix until fully incorporated. Next, add the eggs, one at a time, and beat until the batter looks well blended. Add the dry ingredients in sections, mixing well after each addition. Remove the bowl from the stand and gently stir in the diced apples.
- 4. Measure the dough by approximately 1 tablespoon each and roll in the cinnamon sugar mixture until completely coated. Place the balls 2 inches apart on the parchment lined cookie sheets. Flatten slightly .
- 5. Bake 9 minutes, then turn pan around and bake another 9 minutes. Allow cookies to cool in baking pan ---- Enjoy!!
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Hub Ali
[email protected]These snickerdoodles sound delicious! I'm definitely going to try this recipe.
Aleah. tv
[email protected]I love the idea of adding apple and cinnamon to snickerdoodles. It's such a creative twist.
janet sammy
[email protected]This recipe is perfect for a fall bake sale.
Muhammad Bilal (Muhammad Bilal)
[email protected]I'm allergic to apples. Can I substitute another fruit?
Roshan Baniya
[email protected]These snickerdoodles look so good! I can't wait to try them.
Sunny Agbi
[email protected]I've never made snickerdoodles before. Hopefully this recipe turns out well.
Akinwumi Esther
[email protected]This recipe looks easy to follow. I think I'll give it a try this weekend.
Cloudyxcharries0
[email protected]I'm not sure about this recipe. It seems like it would be too sweet.
Lana Nickey
[email protected]I'm excited to try this recipe! It sounds delicious.
Qasim Bilal
[email protected]This recipe is missing some key ingredients. It doesn't call for any butter or eggs.
Thembisile Ngcobo
[email protected]I followed the recipe exactly, but my snickerdoodles didn't turn out as soft and chewy as I expected.
Dhiraj Kamti
[email protected]These snickerdoodles were a bit too sweet for my taste, but my kids loved them.
Ampomah Martin junior
[email protected]I'm not usually a fan of snickerdoodles, but these apple cinnamon ones were really good. The apple and cinnamon flavors were a nice twist on the classic recipe.
Trust Kayma
[email protected]These snickerdoodles are so easy to make, and they taste like they came from a bakery.
Shoaib Shoaibmalik
[email protected]I've made snickerdoodles before, but this recipe is by far the best. The apple and cinnamon flavors are so perfectly balanced.
Papu Dancer
[email protected]I made these snickerdoodles for a bake sale and they were a huge success! Everyone loved them.
Cary Deam
[email protected]These snickerdoodles were a hit with my family! They were so soft and chewy, with the perfect amount of cinnamon and apple flavor. I will definitely be making these again.