APPLE CINNAMON ROLL BREAD PUDDING RECIPE - (4.3/5)
Provided by davidv
Number Of Ingredients 10
Steps:
- Move an oven rack to the bottom of the oven and preheat to 300°F. Grease a 9" x 13" baking dish. Set aside. Whisk together the half-and-half, eggs, sugar, vanilla, cinnamon, and salt in a large bowl until the mixture is smooth and well incorporated. Add the cinnamon rolls, apples, and cream cheese and gently toss until the custard completely coats all of the cinnamon-roll pieces and all of the liquid is absorbed. Pour the mixture into the prepared pan. Bake until the custard is set and the top is lightly browned, about 60-70 minutes. Cut into portions and drizzle maple syrup on top of each serving.
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Adams Mohammad
[email protected]This bread pudding is a must-try! It's the perfect comfort food for a cold day.
Get juked
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Felix Alemeru
[email protected]This is the best bread pudding I've ever had. I'll definitely be making it again and again.
Safkat islam Shafi
[email protected]I made this for a potluck and it was a big hit. Everyone loved it.
Jabbar Bugti
[email protected]This was a great way to use up leftover bread. I also added some raisins and it was delicious.
Hamna Malik
[email protected]I wasn't sure how this would turn out, but I was pleasantly surprised. The bread pudding was moist and flavorful, and the apple-cinnamon filling was perfect.
barnabas aniyi kehinde
[email protected]This recipe is a keeper! I'll definitely be making it again.
vickie losey
[email protected]This bread pudding is so easy to make and it's always a hit. I love the combination of apples and cinnamon.
Grace Fairy
[email protected]I made this for my family and they all loved it. Even my picky kids ate it up.
Hamza Leghari
[email protected]This was a great recipe to use up leftover cinnamon rolls. I added some chopped walnuts for extra crunch.
Brittany Lee
[email protected]I've made this recipe twice now and it's always a crowd-pleaser. The bread pudding is moist and flavorful, and the apple-cinnamon filling is the perfect touch.
Tlou Selolo
[email protected]Delicious and easy to make! I used a store-bought cinnamon roll dough and it turned out great.
Richard Ngemntu
[email protected]This bread pudding was a hit! I made it for a brunch party and everyone loved it. I especially liked the apple-cinnamon swirl.