Provided by Joyce-2
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees 1. Remove apple pie filling contents from the can. 2. Blend until smooth with a hand blender. 3. Lay all 16 biscuits out on a flat surface and spread about 1 tbsp apple pie filling across all 16 biscuits. 4. Grease bundt pan. 5. Stack all biscuits into the bundt pan stacked around the center hole of the pan standing on their side. 6. Sprinkle biscuits with 1/4 cup of the cinnamon and sugar mixture 7. Bake for 45-50 minutes until golden brown 8. Make the frosting towards the end of the baking period. 9. Remove from the over and let cool for 10-15 minutes. 10.Run butter knife around outside and inside edges of the bundt pan to ensure bread is loosened from the edges. 11.Turn upside down on serving plate and wiggle to get pan to release. 12. Drizzle and spread frosting across warm biscuits so that the frosting drips down the sides. 13.Sprinkle with 1 tbsp green sugar sprinkles and add maraschino slices. Frosting 1. Melt 4 tbsp butter and add 1 tsp milk, 1/4 tsp vanilla and 1 cup powdered sugar. 2. Blend with an electric hand mixer until smooth.
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Stanley Hill
[email protected]I can't wait to make this wreath again! It's the perfect holiday treat.
Jesse Romero
[email protected]This recipe is a must-try for anyone who loves apple cinnamon treats.
Sad Feeling
[email protected]I made this wreath for a potluck and it was a huge hit! Everyone kept asking me for the recipe.
Pahlawan parata
[email protected]This wreath was a little more work than I expected, but it was worth it. It's so beautiful and everyone loved it.
William Oathout
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The wreath turned out beautifully and tasted delicious.
Jill Bills
[email protected]This apple cinnamon biscuit wreath is the perfect fall treat! It's easy to make and always a hit with my family and friends.
Olawale Yusuf
[email protected]I love how this wreath looks and tastes! It's the perfect addition to any holiday table.
Doni Pop
[email protected]This recipe is a keeper! The wreath was so easy to make and it tasted amazing. I will definitely be making it again.
Faraja Juma
[email protected]This wreath is so beautiful and festive. I love the way the apples and cinnamon smell while it's baking.
Yaqoub Ameer
[email protected]I've made this wreath several times now and it's always a crowd-pleaser. The combination of apples, cinnamon, and biscuits is just irresistible.
Asim Brand
[email protected]This recipe was easy to follow and the wreath turned out amazing! I used a variety of apples and the different flavors really complemented each other.
judith Etuodike
[email protected]I made this wreath for my family's Christmas brunch and it was a huge success! The biscuits were fluffy and the apple cinnamon filling was delicious. It was the perfect festive treat.
Azka Iman
[email protected]This apple cinnamon biscuit wreath was a hit at my holiday party! It was so easy to make and turned out beautifully. The wreath was a lovely centerpiece and everyone loved the taste.