APPLE, CINNAMON AND WALNUT ROLLS + CREAM CHEESE CRISPY ROLLS!
Categories Cookies Dessert Bake Kid-Friendly Phyllo/Puff Pastry Dough
Yield 4 people
Number Of Ingredients 13
Steps:
- The dough: Cut 1 stick of butter (or shred), mix it with 1 cup of sugar and mash the butter with a fork or knife until it will turn into butter crumbs. Add 1 cup of flour, mix very well with butter and sugar. In a cup mix: 1 egg, 2 tablespoons of water +1 tablespoon of sour cream. Pour into the butter-sugar-flour mixture and knead the dough. The dough will be very tender and fragile. Form out of the dough two balls and put the dough into the freezer for 10 minutes. Filling: Wash, peel and chop the apples into the midsized chunks, add sugar, cinnamon and walnuts. Set aside. Forming the rolls: Take out the dough. Take one ball and gently (!) roll it out with the dough roller. Don't press too hard this dough is fragile. Cut the dough layer into two halves. (This will be your two big rolls that you will cut into the small bite size rolls) on one half of the dough put the apple filling. Put not too much of the filling and put it in a row. Then roll the layer with filling in and cut into the small bite size rolls crosswise. Put the small rolls roses on a baking dish 4-5 inches away from each other as they will become bigger while baking. Repeat the same procedure with the second half of your rolled out dough and with the second ball of dough. ***Tip from Helen*** I used for the second dough ball cream cheese filling. The filling is very simple to make ¾ of a cream cheese pack and 2-3 tablespoons of sugar mixed. When you mux the cream cheese and sugar spread it on each dough layer and roll it in as I wrote before. The rest of the procedure is the same.*** I honestly can't decide which rolls are more delicious: with apples and cinnamon and walnuts or with cream cheese. So bake the two versions usually. It's very delicious, simple and warm fall dessert. Enjoy!
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Ana Hetem
[email protected]5 stars! These rolls were a hit with my family. They're definitely going into my regular baking rotation.
Tahsin Jannat
[email protected]These rolls are the perfect fall treat. The apple cinnamon filling is warm and comforting, and the cream cheese frosting is the perfect finishing touch.
Khalilahmed Ahmed
[email protected]I'm not a baker, but these rolls were so easy to make. They turned out beautifully and tasted even better.
Abdulaih Bintu
[email protected]These rolls were a disappointment. The filling was bland and the cream cheese frosting was too thick and sweet.
lamar elgheriany
[email protected]I followed the recipe exactly and the rolls turned out dense and dry. I'm not sure what went wrong.
Bigmarc Haywood
[email protected]These rolls were easy to make and turned out great! The cream cheese frosting was a bit too sweet for my taste, but the rolls themselves were perfect.
Mitchelle Simons
[email protected]I made these rolls for a party and they were a huge hit! Everyone loved them. The only thing I would change is to add a little more cinnamon to the filling.
Sj Sazzad
[email protected]These rolls were delicious! The apple cinnamon filling was perfectly spiced, and the cream cheese frosting was the perfect complement. I will definitely be making these again.
Tokchaw Arbenyaw
[email protected]I've made these rolls several times now and they are always a favorite. They're the perfect combination of sweet and savory, and the cream cheese frosting is to die for. I highly recommend this recipe!
Parwana Arifi
[email protected]These apple cinnamon walnut rolls were a hit! They were so easy to make and turned out perfectly. The cream cheese frosting was the perfect finishing touch. I will definitely be making these again.