APPLE CHUTNEY CHOPS
When my husband and I lived in South Carolina for a year, some good friends served this wonderful pork and apple chutney recipe. It became an instant family favorite and tastes especially good served with Basmati rice. -Cher Anjema, Brampton, Ontario
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- For chutney, in a large saucepan, combine the first eight ingredients; bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until apples are tender, stirring occasionally., Meanwhile, in a large skillet, heat oil over medium-high heat. Add pork chops; cook 4-5 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes before serving. Serve with chutney.
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Travelitaly
[email protected]This is the best chutney I've ever had. I'll definitely be making it again and again.
Ifran Makli
[email protected]This chutney is a game-changer. It's so versatile and it makes everything taste better.
maham shahid
[email protected]I've been looking for a good apple chutney recipe and this one is perfect. It's so easy to make and it tastes amazing.
Ari Zonal
[email protected]This chutney is so good, I could eat it by the spoonful.
Jamek Palmer
[email protected]I love the way this chutney brightens up any dish. It's the perfect way to add a little something extra to your meal.
Jutt1234 jutt
[email protected]This chutney is the perfect addition to any meal. It's sweet, tart, and savory all at the same time.
Brandon Nyoni
[email protected]I'm so glad I tried this chutney recipe. It's so much better than the store-bought stuff.
MD. Aminiul
[email protected]This chutney is so easy to make and it's so delicious. I've already made it several times and it's always a hit.
Nick Dixon
[email protected]I love the combination of apples and onions in this chutney. It's the perfect fall flavor.
Haysam Ali
[email protected]This chutney is so versatile! I've used it as a condiment, a marinade, and even a glaze. It's always delicious.
elham falah
[email protected]I made this chutney for a potluck and it was a hit! Everyone wanted the recipe. I'll definitely be making it again.
Jefferson Correia
[email protected]This chutney is the perfect balance of sweet and tart. I love it on chicken, fish, or even just as a spread on crackers.
Danila Popov
[email protected]I've never made chutney before, but this recipe was so easy to follow. The chutney turned out great and I'm so glad I tried it.
Khalidhina Daud
[email protected]This is a great recipe for a quick and easy chutney. I love that I can use it in so many different ways.
Vangjel Salla
[email protected]I made this chutney for a party last weekend and it was a huge success. Everyone loved it! I'll definitely be making it again.
Maruping Mafata
[email protected]This chutney is delicious! I love the combination of apples, onions, and spices. It's the perfect addition to any meal.
Tanmay Nag
[email protected]I've been making this chutney for years and it's always a crowd-pleaser. It's so versatile and can be used as a condiment, a marinade, or even a glaze. I highly recommend it!
Abdur Rakhon
[email protected]I made this chutney for the first time last week and it was a hit! My family and friends loved it. It's the perfect balance of sweet and tart, and it goes well with so many different dishes.
Cyndee H
[email protected]This is the best apple chutney I've ever had! The flavors are amazing, and it's so easy to make. I will definitely be making this again and again.