Chipotles in adobo sauce are a great way to add intense heat and a rich, sweet smoky flavor to sauces and other dishes.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 45m
Yield Makes 2 cups
Number Of Ingredients 8
Steps:
- Combine apples in a small saucepan with light-brown sugar, cider vinegar, golden raisins, and water; add chipotles, salt, and pepper.
- Simmer, stirring occasionally, until apples are translucent and most of the liquid has evaporated, 30 to 35 minutes. Let cool.
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Kanwal Shahid
[email protected]I love this chutney! It's the perfect balance of sweet and spicy. I've been using it on everything from chicken to fish to tofu.
SB
[email protected]This chutney is delicious! I love the smoky flavor of the chipotle peppers. It's the perfect addition to my next barbecue.
Sindy Todd
[email protected]This chutney is so good! I made it for a party and everyone loved it. It's the perfect balance of sweet and spicy.
Sandzile Mlambo
[email protected]This chutney is amazing! I love the smoky flavor of the chipotle peppers. It's the perfect addition to my next barbecue.
Amanda Evans
[email protected]I love the smoky flavor that the chipotle peppers add to this chutney. It's the perfect addition to my next barbecue.
G.M. Saiful Islam
[email protected]This chutney is so easy to make and it's so versatile. I've used it on chicken, fish, and even tofu. It's also great as a dipping sauce for spring rolls or samosas.
Makhdoom x99
[email protected]I'm not a big fan of spicy food, but this chutney is the perfect balance of sweet and spicy. I love the smoky flavor of the chipotle peppers.
Adeleke Adedamola
[email protected]This chutney is amazing! I love the smoky flavor of the chipotle peppers. It's the perfect addition to my next barbecue.
King Haqmal
[email protected]I was looking for a new chutney recipe and this one didn't disappoint. It's the perfect balance of sweet and spicy. I will definitely be making this again.
Dan Kiptoo
[email protected]This chutney is so easy to make and it's so versatile. I've used it on chicken, fish, and even tofu. It's also great as a dipping sauce for spring rolls or samosas.
Ashik Evan
[email protected]I love the smoky flavor that the chipotle peppers add to this chutney. It's the perfect balance of sweet and spicy.
Benedict Odion
[email protected]This chutney is delicious! I made it for a party and everyone loved it. It was the perfect addition to our cheese platter.
Yuusuf Ahmed
[email protected]Love this chutney! It's the perfect balance of sweet and spicy. I've been using it on everything from chicken to fish to tofu. It's also great as a dipping sauce for spring rolls.
Leelaram Kholi
[email protected]This chutney is a great way to add some flavor to your meals. I've used it on chicken, fish, and even tofu. It's also great as a dipping sauce for spring rolls or samosas.
Zabron Mubwanda
[email protected]So easy to make and so delicious! I used it as a dipping sauce for spring rolls and it was a hit. Will definitely be making this again.
SUJAN GURUNG
[email protected]I was a bit hesitant to try this chutney because I'm not a big fan of spicy food. But I'm so glad I did! The chipotle peppers add just the right amount of heat, and the sweetness of the apples balances it out perfectly. I've been using it on everythi
Friends Friends
[email protected]This chutney is amazing! I made it for a party and everyone loved it. It was the perfect balance of sweet and spicy. I will definitely be making it again.
Zishka
[email protected]This chutney is a delightful blend of sweet, spicy, and tangy flavors. It has a nice consistency, not too thick or too thin. I love the smoky flavor that the chipotle peppers add. I served it with grilled chicken and it was a perfect accompaniment.