APPLE CHIP CAKE
Steps:
- Sift together flour and baking soda.
- Mix in dry ingredients.
- Mix in wet ingredients.
- Pour into tube pan.
- Bake for 1 hour and 45 minutes at 325 degrees.
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Kyree Miller
[email protected]This cake is so easy to make and it always turns out perfect. I love to serve it with a scoop of vanilla ice cream.
Esther Sanchez
[email protected]This cake is amazing! I love the way the apple chips add a little bit of crunch. I'll definitely be making this again.
Muhamad Yousif
[email protected]I had some trouble finding apple chips, so I used dried apples instead. The cake still turned out great!
Zulfa Asia
[email protected]This cake was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Jason Stone
[email protected]I've made this cake several times and it's always a hit. It's so moist and flavorful, and the apple chips add a nice touch of sweetness and crunch.
Mesut Bozkurt
[email protected]This cake is delicious! The apple chips give it a unique flavor and texture. I will definitely be making this again.
Nomsa Mbali
[email protected]I'm not a big baker, but this cake was so simple to make. I followed the recipe exactly and it turned out great! My family loved it.
Habeeb Aliali
[email protected]This cake is so easy to make and it always turns out perfect. I love the way the apple chips add a little bit of sweetness and crunch.
imbored
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was so moist and flavorful, and the apple chips added a nice touch.
Sihle Ngcobo
[email protected]This apple chip cake was a hit! It was moist and flavorful, with a perfect balance of sweetness and tartness. The apple chips added a nice crunch and texture. I'll definitely be making this again!