APPLE CHIP CAKE
Steps:
- 1. Blend the salad oil, sugar and eggs. Add remaining ingredients in the order given. Spoon into ungreased oblong baking pan Bake at 350 degreesfor 1 hour.
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husnain butt
[email protected]I'm not a big fan of apple cake, but this one was actually really good! The apples were perfectly cooked and the cake was moist and flavorful.
Kigz
[email protected]This cake is a great way to use up leftover apple chips. It's easy to make and it's always a hit with my family.
Faraz Butt
[email protected]The cake was a little dry, but the flavor was still good. I think I might have overbaked it.
Adnan Nazir
[email protected]This cake was a bit too dense for my taste, but the flavor was still good. I might try using a different type of flour next time.
Shanti Chislon
[email protected]I've made this cake several times now and it's always a hit. It's a great dessert for any occasion.
Eva Naweses
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
forhad Khan
[email protected]This cake was a little too sweet for my taste, but it was still good. I might try using less sugar next time.
queen latifah
[email protected]I'm not a big fan of apple cake, but this one was actually really good! The apples were perfectly cooked and the cake was moist and flavorful.
Andrew Hilliard
[email protected]This cake is a great way to use up leftover apple chips. It's easy to make and it's always a hit with my family.
Lila Taylor
[email protected]The cake was a bit dry, but the flavor was still good. I think I might have overbaked it.
Tony Evidence
[email protected]I made this cake for my family and they loved it! The cake was moist and flavorful, and the apples added a nice touch of sweetness. I will definitely be making this cake again.
ahmad Buxqasmani
[email protected]This cake is so easy to make and it always turns out perfect! I've made it several times now and it's always a crowd-pleaser.
Mansoorjanwari
[email protected]The cake was a little too dense for my taste, but the flavor was still good. I might try using a different type of flour next time.
Frank Diaz
[email protected]I was skeptical about the apple chips on top, but they were actually really good! They added a nice bit of texture and flavor to the cake.
Emmanuel Matambo
[email protected]Followed the recipe exactly and it turned out beautifully. The cake was light and fluffy, and the apples added a nice touch of sweetness and crunch. A perfect fall dessert.
madu anu
[email protected]This apple chip cake was a hit! It was moist, flavorful, and had the perfect amount of sweetness. I loved the crunchy texture of the apple chips on top. Will definitely make this again!