APPLE, CHERRY, BERRY PIE!
I literally dreamt of this recipe! Woke up and baked this amazing idea! I just combined my favorite fruits!
Provided by S F
Categories Pies
Time 1h35m
Number Of Ingredients 7
Steps:
- 1. In medium bowl, coat apples and strawberries in 2 tablespoons of sugar.
- 2. Add Cherry filling.
- 3. Gently unfold bottom crust onto flowered pie dish Pour berry/apple filling into UNBAKED crust.
- 4. Using a pie pan as a guide, cut a circle for the top crust from a sheet of pie crust.
- 5. Lay over top of filling and cut a circle in middle of top crust.
- 6. Press fork into edges of crust. Beat egg and brush top crust with beaten egg mixture and sprinkle lightly with sugar.
- 7. Bake for 40 minutes or until bubbling appears in the middle. Cover pie with aluminum foil halfway through baking. Let stand for 20 minutes.
- 8. Let stand for 20 minutes before serving
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Gary Robinson
[email protected]This pie is the perfect way to use up leftover fruit.
Gavin Koehler
[email protected]I love that this pie can be made with fresh or frozen fruit.
Dewan Kumar
[email protected]This pie is so easy to make, even a beginner can do it.
Sushila bhandari
[email protected]I've made this pie several times and it always turns out perfectly.
John Hyman
[email protected]This pie is the perfect dessert for any occasion.
Spytonio
[email protected]I made this pie for a bake sale and it sold out in minutes!
Farah Kashif
[email protected]This pie was a huge hit at my family gathering! Everyone loved it.
Raelene Lewis
[email protected]I'm not a fan of cherries, so I omitted them from the recipe. The pie still turned out great!
Patrick Mumba
[email protected]This pie was a bit too tart for my taste, but it was still very good. I think I'll try using a sweeter variety of apples next time.
Huncle Steve
[email protected]I followed the recipe exactly, but my pie crust turned out soggy. I'm not sure what I did wrong.
Lj Slash
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I think I'll try using less sugar next time.
CJ Russ
[email protected]I'm not a big fan of pies, but this one changed my mind! The combination of apples, cherries, and berries was perfect, and the crust was flaky and delicious. I'll definitely be making this pie again.
Amaka Ebigwei
[email protected]This pie was easy to make and so delicious! I used a pre-made pie crust to save time, and the filling came together quickly. The pie baked up beautifully and tasted even better the next day.
Clinton White
[email protected]I followed the recipe exactly and my pie turned out amazing! The crust was golden brown and flaky, and the filling was bursting with juicy apples, cherries, and berries. It was a hit with my family and friends.
abid khanmarwat
[email protected]This apple-cherry-berry pie was a delightful treat! The combination of fruits gave it a perfect balance of sweetness and tartness. The crust was flaky and buttery, and the filling was thick and gooey. I'll definitely be making this pie again!