APPLE CHEDDAR BISCUITS
Cheddar cheese and apples are a natural flavor pairing, and Original Bisquick™ mix makes them easy to pull together quickly.
Provided by Inspired Taste
Categories Side Dish
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 450°F. Line cookie sheet with foil or cooking parchment paper. Place apple slices in single layer on cookie sheet. Bake 8 to 10 minutes or until lightly browned and slightly dry to the touch. Cool; chop apples.
- In medium bowl, stir Bisquick mix, buttermilk, salt and pepper until soft dough forms. Set aside 2 tablespoons of the cheese. Add chopped apples and remaining cheese to dough; stir until incorporated.
- Place dough on work surface sprinkled with additional Bisquick mix; knead 10 times. Roll dough into 1/2-inch-thick square. Cut into 9 biscuits. Sprinkle with reserved cheese. Place on ungreased cookie sheet.
- Bake 8 to 10 minutes or until golden brown. Serve warm.
Nutrition Facts : ServingSize 1 Serving
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Natoma Devo
[email protected]Just awful.
Amber Pettit
[email protected]Avoid this recipe at all costs!
Khan Tanoli
[email protected]This is the worst biscuit recipe I've ever tried.
Nisha Gurung
[email protected]I would not recommend this recipe to anyone.
Abdul Rehman Raja
[email protected]These biscuits are a waste of time and ingredients.
fat rat bish
[email protected]I followed the recipe exactly, but my biscuits didn't turn out at all. I'm not sure what went wrong.
Anna Hansen
[email protected]These biscuits are way too sweet for my taste.
Mamie Jennings
[email protected]I found the recipe to be a bit confusing. I think it could be improved with some more detailed instructions.
Star Alwi
[email protected]The biscuits turned out a bit dry, but the flavor was still good.
Twum Boafo
[email protected]These biscuits are a bit time-consuming to make, but they're definitely worth the effort.
Bimala Chaulagain
[email protected]I love how versatile these biscuits are. You can serve them with butter, jam, or even eggs and bacon.
Delphine Moranga
[email protected]These biscuits are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Jenko Rk
[email protected]I made these biscuits for a brunch party and they were a huge success. Everyone loved them!
Rohit Majhi
[email protected]These biscuits are so easy to make, even a beginner baker can handle them. And they're so good, you'll want to make them again and again.
Edwin C
[email protected]I was a bit skeptical about the apple and cheddar combo, but I was pleasantly surprised. The biscuits were delicious!
Rishirajlall Pali
[email protected]I've made these biscuits several times now and they're always a crowd-pleaser. They're fluffy, cheesy, and just the right amount of sweet.
roy gillett
[email protected]These biscuits were a hit! They were so easy to make and turned out perfectly. The apple and cheddar combination is divine.