APPLE CAKES WITH LEMON SAUCE
"Perfect for dessert or brunch, these rich apple mini cakes are irresistible, served with a steaming cup of coffe. I make them often when I have fresh apples from our small orchard," Mary Shivers writes from Ada, Oklahoma.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, beat shortening and sugar until crumbly, about 2 minutes. Beat in egg white until combined. Combine the flour, baking soda, cinnamon, salt and nutmeg; add to shortening mixture just until combined. Fold in apple and pecans (batter will be thick). , Divide between two 8-oz. ramekins or custard cups coated with cooking spray. Bake at 325° for 28-30 minutes or until a toothpick comes out clean. , In a small microwave-safe bowl, combine the sugar, cornstarch and water until smooth. Microwave, uncovered, on high for 2-3 minutes or until thickened, stirring every 30 seconds. Stir in lemon juice and butter until blended. Spoon over warm cakes.
Nutrition Facts : Calories 560 calories, Fat 26g fat (6g saturated fat), Cholesterol 8mg cholesterol, Sodium 362mg sodium, Carbohydrate 78g carbohydrate (49g sugars, Fiber 4g fiber), Protein 6g protein.
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Nur islam Sheikh
n@gmail.comThis cake is delicious! I will definitely be making it again.
Marvin Miago
marvin.m69@hotmail.frThis cake is a bit too sweet for my taste, but it's still a good recipe.
Kevin Hassani
kevin@hotmail.comI love the combination of apples and lemon in this cake. It's a refreshing and delicious dessert.
Malik Alamgir
malik_a@gmail.comThis is my go-to apple cake recipe. It's always a crowd-pleaser.
WiseMan Tv
w@gmail.comI've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
OfficialG0LDENPJ
officialg0ldenpj30@gmail.comThis cake was a disappointment. It was dry and the lemon sauce was too tart.
Kaylee Matzke
kaylee69@aol.comI'm not a big fan of apples, but I loved this cake! The lemon sauce really makes it.
Shan Boy
s-boy1@hotmail.frThis recipe is a bit time-consuming, but it's worth the effort. The cake is so delicious and the lemon sauce is to die for.
Nick Damore
d.nick98@aol.comI made this cake for my family and they all raved about it. The lemon sauce is the perfect complement to the sweet apples.
sharon jonah
sharonj@gmail.comThis cake is perfect for a special occasion. It's elegant and delicious, and everyone will love it.
Akramul Haque Mash
a_m84@yahoo.comI followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. I think I might have overmixed the batter.
Otega Joel
j-o78@gmail.comThis cake was a bit too sweet for my taste, but the lemon sauce helped to balance it out.
Rakibol islam Babo
b-r77@gmail.comI've tried many apple cake recipes, but this one is by far the best. The cake is moist and fluffy, and the lemon sauce is the perfect finishing touch.
Lisa Julie
lisa_j19@gmail.comThis recipe is a keeper! The cake is so easy to make and the lemon sauce is divine. I will definitely be making this again.
Adah Allen
allen-adah78@hotmail.comI made this cake for a potluck and it was a huge hit! Everyone loved the delicate flavor of the apples and the creamy lemon sauce.
Aarohi patel
aarohi40@hotmail.comThis apple cake with lemon sauce is a delightful treat! The cake is moist and flavorful, with a perfect balance of sweetness and tartness. The lemon sauce is the perfect complement, adding a bright and tangy flavor that really elevates the dish.