APPLE CAKE WITH HOT CARAMEL SAUCE
I have been making this recipe for years. This is a super moist and delicious dessert with a rich caramel sauce. It originates from Marcia Adams cooking show she use to have on PBS TV station back in the 80's. This cake makes a wonderful after dinner dessert with a cup of coffee.
Provided by Crystal ~
Categories Other Desserts
Time 55m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Peel, core, and chop apples to equal 2½ cups; set aside.
- 3. Lightly oil a 8 or 9 inch cake pan: set aside.
- 4. In a large mixing bowl, cream the butter and sugar; beat until fluffy. Add in the egg and beat until blended.
- 5. Mix in the flour, baking soda, salt, cinnamon, and nutmeg, mixing until combined. Stir in the apples and nuts. ( Mixture will be thick).
- 6. Spoon the apple mixture into the lightly oiled cake pan. Bake for 30-35 minutes.
- 7. Prepare Caramel Sauce:
- 8. In a small saucepan, melt the butter, brown sugar, and salt. Bring to a boil; stirring with a whisk.
- 9. Remove from heat and whisk in the vanilla and evaporated milk.
- 10. To serve, ladle 1-2 tablespoons of the hot Caramel sauce onto serving plates. Place a wedge of cake on top of Caramel sauce. Drizzle a little more sauce over the cake. Garnish with a dollop of whipped cream. Enjoy!
- 11. Note: The sauce can be made ahead of time and then reheated in the microwave. You can also spoon out a tablespoon or 2 on a saucer, and reheat that amount up for a single serving. The cake should be served warm, or at least room temperature for the best flavor. :)
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Prince Shawon
[email protected]I'm not a big fan of apple cake, but this one was really good. The caramel sauce made all the difference.
Abdallah Salum
[email protected]This cake was easy to make and it turned out so good! The caramel sauce was the perfect finishing touch. I'll definitely be making this again.
Hasan Kothiwall
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it. I'll definitely be making it again.
Moore Dee
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Aagaman Pun
[email protected]I've been looking for a good apple cake recipe and I finally found it! This cake is delicious. The hot caramel sauce is a must.
Slava S
[email protected]This cake is so moist and flavorful. I love the combination of apples and caramel. I've made it several times now and it's always a hit.
Twaha T
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best apple cake he's ever had. The caramel sauce was the perfect finishing touch.
Drilon Xh
[email protected]I'm not a big baker, but this cake was so easy to make. I followed the recipe exactly and it turned out perfectly. The caramel sauce was a bit too sweet for my taste, so I used a little less next time.
Abjatoi Abjatoi
[email protected]This is my go-to apple cake recipe. It's always a crowd-pleaser. I like to serve it with a scoop of vanilla ice cream.
Md Onim
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it. The caramel sauce was especially popular.
Sineen Khan
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love that I can use fresh apples or canned apples, depending on what I have on hand.
Goddlaveeti Siddhu
[email protected]This apple cake was so moist and flavorful. The hot caramel sauce really took it to the next level. My family loved it!
Gonjing bekind
[email protected]I never thought to put caramel sauce on my apple cake, but it was a delightful surprise! The sweetness of the caramel balanced perfectly with the tartness of the apples. I'll definitely be making this again.