Granny Smith Apples, Apple Wine and Cognac infuse a warm Apple Flavor into the soup. These Savory Flavors make the Cabbage very tender.
Provided by Potagekempcc
Categories Clear Soup
Time 40m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Peel, core, dice Red Delicious, Granny apples and place in lemon water.
- In a large soup pot melt butter. Add bay leaves, cinnamon stick , leeks, garlic, cabbage, ginger and diced Granny Smith apples. Add sea salt and white pepper. Saute about 4-5 minutes.
- Add VOSP Cognac and reduce liquid by half.
- Add Applewood White Wine or Riesling, vegetable stock and raw sugar. Bring soup to a full boil. Add winter savory and lemon thyme. Reduce to a simmer for 20 minutes. Place a cover on soup pot. Add remaining Apple Pucker and simmer for 5 minutes.
- Remove from heat discard bay leaves and cinnamon stick. Adjust seasoning to taste with ground cinnamon.
- Garnish: Fine Diced Red Apples and serve in warm bowls.
- CHEF'S NOTE: Use Riesling Wine or any Apple Wine you want.
Nutrition Facts : Calories 330.2, Fat 4.4, SaturatedFat 2.5, Cholesterol 10.2, Sodium 217.2, Carbohydrate 45.1, Fiber 8.1, Sugar 29.4, Protein 1.9
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Kofi Drew
[email protected]This soup is a must-try for any soup lover. It's delicious, easy to make, and very affordable.
reddest yayo
[email protected]This soup is a great way to use up leftover cabbage. It's also a very budget-friendly meal.
Gisela Cabrera
[email protected]I love the unique flavor of this soup. It's unlike any other soup I've ever had.
Rahill ramzan
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Kelechi Blessing
[email protected]I'm not a big fan of cabbage, but this soup is delicious! I'll definitely be making it again.
Devan yadav Piluwaha
[email protected]This soup is so flavorful and comforting. I can't wait to make it again.
Simon Yehualawork
[email protected]I made this soup for my family last night, and they loved it! It's definitely a keeper.
Hamza Munir501
[email protected]I'm always looking for new soup recipes, and this one definitely fits the bill. It's delicious and easy to make.
Dost Ali
[email protected]This soup is so easy to make, and it's a great way to warm up on a cold day.
Asad Baig
[email protected]This soup is a great way to use up leftover cabbage. It's also a great way to get your daily dose of vegetables.
Olivia Dunning
[email protected]I love that this soup is so versatile. I added some shredded chicken and noodles to make it a complete meal.
Vincenzo Antinoro
[email protected]The sweetness of the apples pairs perfectly with the savory cabbage in this unique and delicious soup.
Nozy Mavundla
[email protected]This soup exceeded my expectations! It's hearty and filling, and the perfect meal for a cold day.
Md Tumul
[email protected]I'm not a huge fan of cabbage, but this soup changed my mind. It's so flavorful and comforting.
Zainab Rahim
[email protected]This apple cabbage soup is a winner! It's easy to make, and the flavors are incredible. I especially love the hint of sweetness from the apples.