I like this recipe because I use dry pectin and it cuts down the cooking time and always firms up nicely. This is very easy and so delicious. Great for holiday gifts.
Provided by Lisa Clarice
Categories Apple
Time 1h15m
Yield 11 half-pint jars
Number Of Ingredients 7
Steps:
- Core and chop apples into medium size pieces. No need to chop into little pieces. Make sure to leave the peels on!
- Heat the apples and apple cider in a large pot over medium/high heat to a boil. Reduce heat and simmer for 30 minutes. The mixture will get really mushy.
- Puree apple mixture right in pot with electric soup mixer. Or remove mixture from pot and blend or run through a mill. You want the mixture to be completely soft and smooth - no lumps. Return apple mixture to pot.
- In separate bowl, combine sugar, cinnamon, nutmeg, and pectin and stir together.
- Add sugar/spice/pectin mixture into apple mixture with lemon juice and stir.
- Cook for another 30 minutes.
- Remove from heat and fill jars to 1/4" of top. Recipe makes approximately 11 half-pint 8 oz. jars.
- Wipe rims clean and screw on 2-piece lids.
- Submerge sealed jars into hot water at 200 degrees (or boiling) for 10 minutes. You will hear a "pop" sound once jars are removed from water - that is when the lids are sealed. Let cool on your kitchen counter.
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Sean Cahill
[email protected]This apple butter is amazing! It's so smooth and creamy. I love the way it spreads on toast.
Tumushabe Gorret
[email protected]I've never made apple butter before, but this recipe was so easy to follow. It turned out great! I'll definitely be making it again.
Yared Geremew
[email protected]This apple butter is delicious! It's the perfect combination of sweet and tart. I love it on toast and crackers.
Keisha Cameron
[email protected]I made this apple butter for a potluck and it was a huge hit. Everyone loved it. I'll definitely be making it again.
Oussama Bouali
[email protected]This apple butter is the perfect balance of sweet and tart. It's also really easy to make. I'll definitely be making this again.
Noah Sateh
[email protected]I'm not a big fan of apple butter, but this recipe changed my mind. It's so smooth and creamy and the flavor is out of this world. I'll definitely be making this again.
MdHOSSEN Hossen
[email protected]This is the best apple butter recipe I've ever tried. It's so easy to make and the flavor is amazing. I'll definitely be making this again and again.
Meer Akash Ali Lakho
[email protected]I love this apple butter! It's so versatile. I use it on toast, crackers, and even in oatmeal.
Nothando Mngadi
[email protected]This apple butter is the perfect fall treat. It's so warm and comforting.
rocio lazos
[email protected]I've made this apple butter several times now and it's always a hit. It's so easy to make and it's so delicious.
wojo khan
[email protected]This apple butter is amazing! It's so smooth and creamy. I love the way it spreads on toast.
Princess King
[email protected]I made this apple butter for a party and it was a huge success. Everyone loved it. I'll definitely be making it again.
Jennifer Rivera
[email protected]I wasn't sure how this apple butter would turn out, but I was pleasantly surprised. It's delicious! I love the hint of cinnamon and nutmeg.
Jude Nonye Ngobidi
[email protected]This is the easiest apple butter recipe I've ever tried. It only takes a few ingredients and it's so simple to make. I love that I can make it in my slow cooker.
Zachery Kibbey
[email protected]I made this apple butter for the first time last week and it was a hit! My family loved it. It's so smooth and creamy and the flavor is out of this world. I'll definitely be making this again.
Salma Khidar
[email protected]This apple butter is the best! I've made it several times now and it always comes out perfect. It's so easy to make and the flavor is amazing. I love the way it spreads on toast or crackers. It's also great as a dip for apples or pears.