Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F. Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake for about 40 minutes or until set. Cook's Notes: -If the crust begins to burn, place tin foil around the crust and lower the temperature of the oven. -A tasty topping for this pie is praline pecans.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #pies-and-tarts #desserts #fruit #holiday-event #pies #dietary #thanksgiving #low-sodium #low-in-something #apples
You'll also love
Hasan alom
[email protected]This pie was a bit too sweet for my taste, but my family loved it. I think next time I'll use less apple butter in the filling.
Ramish Ram
[email protected]This is the best pumpkin pie I've ever had. The apple butter filling is amazing, and the crust is flaky and buttery. I will definitely be making this pie again.
Diguemo Seyba
[email protected]I've made this pie several times now, and it's always a hit. The apple butter filling is so flavorful, and the crust is perfect.
ch amir waqas meyo
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I love that I can use store-bought apple butter to save time.
Ridwan Akerele
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about the flavor and texture.
Nahomi Rojas
[email protected]This apple butter pumpkin pie is a great fall dessert. The flavors of apple and pumpkin are a perfect match, and the crust is flaky and delicious.
Pandora 1476
[email protected]I love that this recipe uses apple butter instead of traditional pumpkin pie filling. It gives the pie a more complex and interesting flavor. The crust is also very easy to make.
Joella Zijena
[email protected]This pie was a hit at my Thanksgiving dinner. Everyone loved the unique flavor of the apple butter pumpkin filling. I'll definitely be making this pie again next year.
Ahamed Zacki
[email protected]I've tried many pumpkin pies in my life, but this one takes the cake. The apple butter filling is what really sets it apart. It adds a unique sweetness and depth of flavor that you just can't get from regular pumpkin pie filling.
Shaikh Haris Sohail
[email protected]This apple butter pumpkin pie was an absolute delight. The combination of sweet apples and pumpkin pie filling was divine, and the crust was flaky and buttery. I highly recommend this recipe!