We eat a lot of chicken and I'm always looking for new ways to fix it. My husband loves apple butter so when I found this recipe in The Chicago Tribune, I had to try it! The instructions are for cooking indoors, on a grill pan, but I cooked it outdoors on my gas grill.
Provided by Hey Jude
Categories Chicken
Time 55m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Heat the apple butter, mustard, butter, sugar, celery seed and onion to a boil in a medium saucepan over medium-high heat. Remove from heat; cool.
- Place the chicken in a food storage bag. Pour half of the apple butter mixture over the chicken; reserve remaining mixture. Seal bag; smush around so the chicken gets thoroughly coated. Refrigerate 1 hour.
- Heat a grill pan over high heat. Brush off extra sauce from the chicken and discard. Cook chicken, in batches if necessary, turning occasionally, until browned, about 20 minutes. Continue cooking, brushing with reserved marinade, until chicken is cooked through, 15-25 minutes longer.
Nutrition Facts : Calories 566.2, Fat 32.5, SaturatedFat 10.9, Cholesterol 150.2, Sodium 669.8, Carbohydrate 31.8, Fiber 1.3, Sugar 26, Protein 34.9
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Karan basnet Karan basnet
[email protected]This is my favorite chicken recipe. It's always a hit with my family and friends.
Sujaul Islam
[email protected]This dish was easy to make and very delicious. I would definitely recommend this recipe to anyone.
Nayyar Sultan
[email protected]I love this recipe! The chicken is always cooked perfectly and the glaze is amazing. I've made this dish for my family and friends several times and they all love it.
Muhammad sajid shah
[email protected]This dish was a bit too sweet for my taste. I think I will try a different recipe next time.
Ayanur islam Ayan
[email protected]I've made this recipe several times and it always turns out perfectly. The chicken is moist and flavorful and the glaze is delicious. I highly recommend this recipe.
Jazmin Zavala
[email protected]This is my go-to recipe for chicken. It's always a crowd-pleaser and it's so easy to make.
Scarlett Jones
[email protected]This dish was okay. The chicken was a bit dry and the glaze was a bit bland. I think I will try a different recipe next time.
Valentine Dainels
[email protected]I love this recipe! The chicken is always juicy and the glaze is always perfect. I've made this dish for my family and friends several times and they all love it.
Raymond Waddell
[email protected]This recipe was a bit too complicated for me. I ended up burning the chicken. I think I will try a simpler recipe next time.
Ojo Esther
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The apple butter glaze was amazing and the chicken was cooked perfectly. I will definitely be making this again.
Ekoja Emmanuel
[email protected]This dish was easy to make and very delicious. The chicken was juicy and the glaze was flavorful. I would recommend this recipe to anyone.
Daniel Hargrove
[email protected]I followed the recipe exactly and the chicken turned out great. The glaze was a bit too sweet for my taste, so next time I will reduce the amount of brown sugar.
Gogaan Shihab
[email protected]This apple butter glazed chicken was a hit! The chicken was moist and flavorful, and the glaze was perfectly sweet and tangy. I will definitely be making this again.