France and Mexico meet in this recipe. I've not tried brie cheese yet, so I'd like to try this sometime. For Zaar World Tour II 2006
Provided by Charlotte J
Categories Dessert
Time 18m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, cook the onions, vinegar, sugar, thyme and rosemary in oil for 10 minutes or until onions are golden.
- Spoon the mixture over half of each tortilla and top with apples and cheese.
- Fold over.
- Cook on a griddle over medium heat for 2-3 minutes on each side or until cheese is melted.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #appetizers #desserts #eggs-dairy #fruit #vegetables #french #mexican #european #diabetic #cheese #stove-top #dietary #apples #onions #equipment #presentation #served-cold
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Edith Leon
l.e@yahoo.comI've made these quesadillas several times and they are always a hit. They are so flavorful and the brie melts perfectly. I highly recommend them.
C o c a
a.c42@hotmail.comThese quesadillas are perfect for a quick and easy lunch or dinner. They are also great for parties or potlucks.
FanxyAgie
fanxyagie6@gmail.comI made these quesadillas for my kids and they loved them. They are a great way to get kids to eat fruit.
Sahed Bayzid
b-sahed@yahoo.comThese quesadillas were a bit too greasy for my taste. I think I would have preferred to use less butter or oil.
Black Bajuni
b.bajuni65@hotmail.comI'm not a big fan of brie, but I loved these quesadillas. The apple and bacon really balance out the flavor of the brie.
Hannah Ugochukwu
hannah_ugochukwu82@hotmail.co.ukThese quesadillas were a great way to use up some leftover brie. They were easy to make and very tasty.
Abenet Sultan
a59@yahoo.comI made these quesadillas with cheddar cheese instead of brie and they were still delicious. I also added some diced chicken and they were a hit with my family.
Mustakim Ahmod
mustakim_ahmod@gmail.comThe quesadillas were easy to make and tasted great. I would definitely make them again.
Faizan Shehzad
shehzad-faizan@aol.comThese quesadillas were a bit too sweet for my taste. I think I would have preferred a different type of cheese, like cheddar or mozzarella.
T Drotzur
t37@gmail.comI followed the recipe exactly and the quesadillas turned out great. They were crispy and cheesy, with a perfect balance of sweet and savory flavors. I will definitely be making these again.
Ramz Badshah
b-ramz87@hotmail.co.ukThese quesadillas are amazing! The brie and apple are a perfect combination. I will definitely be making these again and again.
Afzal Hossain
a_h@yahoo.comI've made these quesadillas several times and they are always a hit. They are so flavorful and the brie melts perfectly. I highly recommend them.
Mdshahin Mia
m_mdshahin@aol.comThese quesadillas are so delicious and easy to make. I love the combination of brie, apple, and bacon. They are perfect for a quick and easy lunch or dinner.
Lucy Omoregie
omoregielucy89@gmail.comI made these quesadillas for a party and they were a huge success! Everyone loved them. They are so easy to make and they taste amazing.
Favvy Wumzy
favvy.w@hotmail.co.ukThese quesadillas were a hit with my family! The brie and apple pair perfectly together, and the quesadilla is crispy and golden brown. I will definitely be making these again.