APPLE BREAD PUDDING WITH HARD CIDER SAUCE
This is an Emeril Lagasse recipe that I didn't want to lose, so I am posting it here. I haven't tried it yet, but if anyone does, let me know if it's any good!
Provided by Raquel Grinnell
Categories Dessert
Time 2h15m
Yield 10-12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F. Grease a 10 by 14-inch baking dish with the butter and set aside.
- In a large bowl, beat the eggs. Add the cream, cider, sugar, melted butter, salt, and cinnamon, and whisk to combine. Add the bread, fresh and dried apples, and stir to combine.
- Pour into the prepared dish, cover with plastic wrap and refrigerate until the bread is well saturated, up to 1 hour.)
- Bake until the top is golden brown and the center is firm, about 1 hour.
- Remove from the oven and let sit on a wire rack for 15 minutes. Cut into pieces and drizzle with the Hard Cider Sauce. Serve immediately.
- Hard Cider Sauce:
- In the top of a double boiler, melt the butter over simmering water. Add the sugar and whisk to combine, whisking for 1 minute.
- Add the cider and whisk until the sugar is dissolved, 2 minutes.
- Remove from the heat and add the egg yolks, 1 at a time, whisking constantly.
- Return to the heat and continue whisking until the sauce is pale and slightly thickened, 5 minutes.
- Remove from the heat.
- Spoon the sauce over the pudding and serve immediately. (Note: The sauce will thicken and set up as it cools. If you desire a thicker consistency, serve the sauce slightly cooled.).
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Makenzie Fields
[email protected]This bread pudding is a must-try! It's so easy to make and the flavor is incredible.
hasan babu
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Gd Fg
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert.
ayisha amir
[email protected]I love the combination of apples and cider in this bread pudding. It's a perfect fall dessert.
Mohsin Rana
[email protected]This bread pudding is the perfect comfort food. It's warm, cozy, and delicious.
Maisie Mccabe
[email protected]I'm not a huge fan of bread pudding, but this recipe changed my mind. It's so flavorful and moist.
Hannah Eklou
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and comforting dessert.
Carla Nakhle
[email protected]I was pleasantly surprised by how much I enjoyed this bread pudding. The flavors are subtle but complex, and the texture is perfect.
Sweet Krissy
[email protected]This bread pudding is a must-try! The apples and cider give it a unique and delicious flavor.
Matthew Devlin
[email protected]I've made this bread pudding several times now and it's always a favorite. It's so easy to make and the flavor is incredible.
Jeevan Khulal
[email protected]This bread pudding is amazing! The flavors are perfect and the texture is so moist and fluffy. I will definitely be making this again and again.
Carlos Villafuerte
[email protected]I made this bread pudding for a dinner party last night and it was a hit! Everyone loved the flavor and texture. I will definitely be making it again.
Blessing Ubong
[email protected]This bread pudding is the perfect fall dessert! The apples and cider give it a warm and cozy flavor, and the bread pudding is moist and fluffy. I will definitely be making this again!