APPLE BREAD PUDDING WITH CARAMEL DESSERT SAUCE

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Apple Bread Pudding with Caramel Dessert Sauce image

Provided by Kelsey Nixon

Categories     dessert

Time 1h25m

Yield 8 servings

Number Of Ingredients 21

Nonstick cooking spray or butter, for greasing
2 cups heavy cream
2 cups whole milk
3/4 cup light brown sugar
1 teaspoon ground cinnamon
1 teaspoon kosher salt
1 teaspoon vanilla extract
9 large egg yolks
3 1/2 cups Granny Smith apples, peeled and chopped
3/4 cup pecans, chopped and toasted
1 loaf challah bread, cut or torn into 1-inch pieces (preferably stale)
Caramel Dessert Sauce, recipe follows
Vanilla ice cream, for serving
3/4 cup sugar
1/2 cup (1 stick) unsalted butter
1/2 cup buttermilk
1 tablespoon light corn syrup
1 teaspoon baking soda
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Pinch salt

Steps:

  • Preheat the oven to 350 degrees F. Grease a 9 by 13-inch baking dish with cooking spray or butter.
  • In a large mixing bowl, whisk together the heavy cream, whole milk, brown sugar, cinnamon, salt, vanilla and egg yolks and set aside.
  • Add the cubed apples, pecans and cubed bread to the prepared baking dish and toss to combine. Pour the custard over the bread and apple pieces. Carefully toss to coat, making sure that the cubed bread is submerged in the custard, and let stand to allow the bread to soak up the custard, 10 to 15 minutes.
  • Bake until the center has set, about 45 minutes. Let cool for 5 minutes. Drizzle Caramel Dessert Sauce over the bread pudding. Serve with extra sauce and vanilla ice cream.
  • In a heavy-bottomed saucepan, combine the sugar, butter, buttermilk and corn syrup. Bring to a boil over medium-high heat and cook for 1 minute. Remove from the heat and slowly add the baking soda (it will foam up), followed by the vanilla and cinnamon. The sauce will thicken as it cools. Serve warm.

Faiz Raza
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This recipe was a bit too sweet for my taste, but it was still good.


pinky the pinky
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I've made this recipe several times and it's always a hit!


Alicia Thomas
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This was a delicious and easy dessert to make.


Alaimn Ahmad
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This recipe was easy to follow and the bread pudding turned out great!


Frau mercy /life in Germany
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I've tried several bread pudding recipes and this one is by far the best.


Khan Tanoli
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I made this recipe for a potluck and it was a huge hit.


Saleem Chandia
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This recipe was a bit too sweet for my taste.


Moha Adil
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I've made this recipe several times and it's always a hit.


Amara Favourite
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This was a delicious and easy dessert to make. I used a combination of apples and pears.


Asik Rock
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This recipe was easy to follow and the bread pudding turned out great! I used a mix of white and wheat bread.


Himanshu Kumar Mondal
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I've tried several bread pudding recipes and this one is by far the best. The bread pudding is so moist and flavorful, and the caramel sauce is the perfect topping.


M.Hassaan Tariq
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I made this recipe for a potluck and it was a huge hit. Everyone loved the bread pudding and the caramel sauce.


Sweety Chowdhury
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This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the caramel sauce.


God fan 86 Pierre
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I've made this recipe several times and it's always a hit. The bread pudding is moist and flavorful, and the caramel sauce is the perfect topping.


Grace Chipeta
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This was a delicious and easy dessert to make. I used a combination of apples and pears, and it was the perfect fall treat.


Inshal umair
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This recipe was easy to follow and the bread pudding turned out great! I used a mix of white and wheat bread, and it was the perfect texture.


Aijaz hopnese
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I'm not a big fan of bread pudding, but this recipe changed my mind. The bread pudding was so moist and flavorful, and the caramel sauce was the perfect topping.


Yalasia Ali
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This was such a great recipe! I made it for my family and they all loved it. The bread pudding was moist and flavorful, and the caramel sauce was the perfect finishing touch.