APPLE-BERRY POMEGRANATE FREEZER JAM
This was a quick and easy freezer jam recipe I got from the Ball canning site. It is delicious! I love using the new plastic 8 oz freezer jam containers too.
Provided by ratwoman
Categories Raspberries
Time 1h
Yield 5 half-pints jars
Number Of Ingredients 6
Steps:
- Stir sugar and contents of pectin package in a bowl until well blended. Set aside.
- Combine apples, pomegranate juice and lemon juice in a medium saucepan. Bring to a boil over medium-high heat, stirring occasionally. Cover. Reduce heat and simmer 5 minutes.
- Crush apples with a potato masher. Allow to cool, about 15 minutes.
- Add fruit mixture to sugar/pectin mixture, stirring just to combine. Continue stirring for 3 minutes.
- Using a funnel, ladle jam into five, clean 8 oz plastic freezer jars to fill line. Twist on lids. Let stand until thickened, about 30 minutes.
- Serve immediately, refrigerate up to three weeks or freeze up to one year.
Nutrition Facts : Calories 340.6, Fat 0.4, SaturatedFat 0.1, Sodium 22.3, Carbohydrate 88.4, Fiber 4.8, Sugar 74.6, Protein 0.6
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Danyal Khattak
[email protected]I'm so glad I found this recipe.
Dillan Dillo
[email protected]This jam is the perfect gift for my friends and family.
Asandiswa Langa
[email protected]I'm going to make this jam for my next party.
Caroline Derbyshire
[email protected]This recipe looks delicious. I can't wait to try it.
Nicola Walters
[email protected]I'm not sure if I have all of the ingredients for this recipe.
Shub Lubana
[email protected]This recipe is too complicated. I'm going to find a simpler one.
Best statuses
[email protected]I'm allergic to apples. Can I use another fruit in this recipe?
Js. Shakil
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients.
Alexis Vladic
[email protected]This jam sounds delicious. I'm going to make it this weekend.
juliana sadi
[email protected]I can't wait to try this jam on toast.
Heather Brewer
[email protected]This jam is a great way to use up leftover fruit.
TheRealJessica Jones
[email protected]I love that this jam is made with all-natural ingredients.
Keaetta Ruth
[email protected]I had some trouble finding pomegranate seeds, but I was able to find them at my local grocery store.
Salma Ismael
[email protected]This jam is a little too sweet for my taste, but I still enjoyed it.
Rony Shil vay
[email protected]I made this jam for my family and they loved it. They said it was the best jam they've ever had.
jaysunlauri
[email protected]I'm not a big fan of freezer jam, but this one is really good. It has a great texture and flavor.
sanjay shah
[email protected]This jam is so easy to make. I love that I don't have to cook it over the stove. Just mix the ingredients together and freeze.
ELABIC TUBE
[email protected]I love the combination of apples, berries, and pomegranate in this jam. It's so unique and flavorful.
Akinbile Mayowa
[email protected]This freezer jam is a lifesaver! I had a bumper crop of berries this summer and didn't know what to do with them all. This jam is the perfect way to preserve them and enjoy them all year long.