APPLE BAVARIAN TORTE
A cookie-like crust holds the sensational filling of cream cheese, apples and almonds. This comforting apple torte will be welcomed addition to a bake sale or potluck. -Sheila Swift, Dobson, North Carolina
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 450°. In a small bowl, cream butter and sugar. Beat in flour and vanilla until blended. Press onto the bottom of a greased 9-in. springform pan., In a large bowl, beat cream cheese and 1/4 cup sugar until fluffy. Beat in egg and vanilla. Pour over crust. In another large bowl, toss apples with cinnamon and remaining sugar. Spoon over cream cheese layer., Bake 10 minutes. Reduce oven setting to 400°; bake 25 minutes. Sprinkle almonds over top; bake 10-15 minutes longer or until lightly browned and a toothpick inserted in the center comes out clean. Cool on a wire rack. Remove sides of pan before slicing. Store in the refrigerator.
Nutrition Facts : Calories 213 calories, Fat 12g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 87mg sodium, Carbohydrate 25g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
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Krystle 1988
[email protected]The torte was a bit too dense for my liking.
Hbsh Ssdbb
[email protected]I had a hard time finding the right apples for this recipe.
Mudassar Sid
[email protected]The torte was a little too sweet for my taste, but it was still good.
Hassnain Ahmad
[email protected]I made this torte for a potluck, and it was a huge hit. Everyone loved it!
Kanozga Mhoni
[email protected]This was a really easy recipe to follow, even for a beginner baker like me.
Thisun Nuwantha
[email protected]This torte is a showstopper! It's sure to impress your guests.
Raja G
[email protected]I love how this torte combines the flavors of apples and custard. It's the perfect balance of sweet and tart.
eman Hassen
[email protected]The apple bavarian torte is a delicious and elegant dessert. It's perfect for a special occasion or a simple weeknight treat.
Waqas Haider
[email protected]This torte is perfect for any occasion. I've made it for everything from casual get-togethers to formal dinner parties, and it's always a hit.
Zac Green
[email protected]I love the simplicity of this recipe. It uses basic ingredients that I already had on hand, and it didn't take long to put together. Plus, the end result is absolutely delicious.
Michele Colon
[email protected]This was my first time making a torte, and I'm really happy with how it turned out. The instructions were easy to follow, and the result was a beautiful and delicious dessert.
Selam Fikru
[email protected]This apple bavarian torte was a delightful treat! The combination of flavors and textures was perfect, with the sweet and tart apples, the creamy custard filling, and the flaky crust. I'm so glad I tried this recipe!