APPLE, BANANA,OATMEAL NUT BREAD
Just trying something different. Hope it turns out well. After making this, I believe it would be better to just make one loaf as two were not very big. I changed the directions to accommodate this. If you think you have too much batter for one loaf, make a couple of muffins with the excess.
Provided by Bill Snead
Categories Savory Breads
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Place mashed bananas and chopped/diced apples in a large mixing bowl.
- 2. add sugar, eggs, margarine and stir mixture until well combined.
- 3. add flour, rolled oats, pecans and spices and mix well.
- 4. pour mixture into a greased loaf pan or glass baking dish. Use a metal loaf pan or a glass loaf dish 4 1/2" by 8 1/2" by 3" deep.
- 5. Bake at 375 degrees F. for 50 minutes or until done.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Snakes Karielys
karielys@yahoo.comOverall, I thought this bread was pretty good.
Radwan kaddour
k.radwan@yahoo.comThis bread is a bit too dense for my taste.
ASAD BHUTTA
bhutta.a64@gmail.comI'm not a huge fan of nuts, but I still enjoyed this bread.
Thabile Masala
m@gmail.comThis bread is a great way to start your day.
Dylon Maddison
maddison@gmail.comI would highly recommend this bread to anyone who loves apples, bananas, oats, and nuts.
Mercy Bio
bmercy@yahoo.comThis bread is perfect for a quick and easy snack.
faheem qasim
q.faheem30@aol.comI love the moist texture and nutty flavor of this bread.
Dawn Blozen
blozen.dawn76@gmail.comThis bread is a great addition to any breakfast or brunch.
Svetoslav Kolev
svetoslav-k57@yahoo.comI would definitely make this bread again.
Rittik Bormon
rittik_bormon93@aol.comOverall, I thought this bread was just okay. It wasn't as flavorful as I was hoping.
Romana Ansar
romana_ansar70@gmail.comI found this bread to be a bit dry.
VILLAIN SSR
s.v56@hotmail.comThis bread is a bit too sweet for my taste.
Basmati Devi
d-b72@yahoo.comI made this bread with a gluten-free flour blend, and it turned out great!
Navaraj Ghimire
g-n56@hotmail.comThis bread is a great make-ahead breakfast or snack. It's also perfect for freezing.
Mm Anuhas
a_m88@yahoo.comI love the combination of flavors in this bread.
Felix katongo
f-katongo@gmail.comThis bread is a great way to get your kids to eat their fruits and vegetables.
Ismailkhan Khan
i@hotmail.co.ukI've made this bread several times, and it always turns out perfect. It's a keeper!
Jazlynne Aguilar
aguilarj@hotmail.comThis bread is so easy to make, and it's a great way to use up ripe bananas.
Janet Mensah
janet-mensah@hotmail.comI made this bread for my family and they loved it! The texture is moist and flavorful, and the combination of apples, bananas, oats, and nuts is perfect.
Zzaddi Hayati
hayati.zzaddi@yahoo.comThis apple banana oatmeal nut bread is a delicious and healthy snack or breakfast option. It's easy to make and can be customized with your favorite nuts and fruits.