APPLE BAKLAVA
Provided by Michael Symon : Food Network
Categories dessert
Yield 24 servings
Number Of Ingredients 12
Steps:
- On a sheetpan lined with parchment paper, lay down 1 sheet of filo and brush with butter. Repeat process with 3 more sheets. Cover remaining sheets with damp towel and set aside. To make filling place the lemon juice and zest, honey, cinnamon, apples, and chopped nuts and gently heat for 3 minutes set aside to cool. Spread 1/3 of mixture onto buttered filo stack. Top apple mixture with another stack of buttered filo. Repeat process until mixture and filo is gone (there should be 3 layers). Bake in a preheated 350 degree oven for 1 hour. Mix sugar, honey, water and lemon and bring to simmer. Remove lemon rind and pour over baklava. Let soak overnight, cut into squares and serve.
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Durse Badri
[email protected]This apple baklava is the best I've ever had. I will definitely be making it again and again.
Samith Mihiranga
[email protected]This baklava is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Umair Ali Umair Ali umair gulzar
[email protected]I'm not a very experienced baker, but this recipe was easy to follow and my baklava turned out great!
Kendra Haynie
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming, but it's worth the effort.
Kvkvk Jcjc
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of apples, but I'm so glad I did! The apples were perfectly cooked and the baklava was delicious.
Dil sooz
[email protected]I've tried many different apple baklava recipes, but this one is by far the best. It's the perfect combination of sweet and tart, and the apples are cooked to perfection.
Yazmine Basir
[email protected]I made this baklava for a party and it was a huge hit! Everyone loved it.
Malik Crazy
[email protected]This was a delicious and easy-to-make dessert. I would definitely recommend it to others.
Moon Gill
[email protected]I followed the recipe exactly, but my baklava didn't turn out as good as I hoped. It was a little dry and the apples weren't very flavorful.
Bikash Bhattrai
[email protected]Wow! This apple baklava was amazing. I've never had anything like it before. The flavors were so rich and complex, and the texture was perfect. I'll definitely be making this again.
Waqar M.
[email protected]This is a great recipe. The baklava was delicious, and it was easy to make.
mhmd suliman
[email protected]My family loved this apple baklava! It was the perfect balance of sweet and savory, and the apples added a nice tartness. I will definitely be making this again.