APPLE BAKED SQUASH
Provided by Molly O'Neill
Categories dinner, side dish
Time 1h40m
Yield Four servings
Number Of Ingredients 4
Steps:
- Slice off the bottom of each squash half so that they stand flat, being careful not to cut into the flesh. Place in a medium-size roasting pan. Fan half of an apple in the cavity of each squash half. Add 1 teaspoon of butter and 1/4 cup of the cider to each. Pour the remaining 2 cups of cider into the roasting pan. Cover the squash loosely with aluminum foil. Roast until the squash is tender, about 1 1/2 hours. Place 1 squash half on each of 4 plates and serve immediately.
Nutrition Facts : @context http, Calories 241, UnsaturatedFat 1 gram, Carbohydrate 53 grams, Fat 4 grams, Fiber 5 grams, Protein 2 grams, SaturatedFat 3 grams, Sodium 15 milligrams, Sugar 25 grams, TransFat 0 grams
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Tabitha Osafo
[email protected]This recipe is a must-try for anyone who loves squash. It's easy to make and the results are delicious.
k Algerian
[email protected]I'm a vegetarian and I love this recipe. It's a hearty and satisfying meal that's also healthy.
Savana Ferguson
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and savory flavor of the squash and apples.
MOHAMMED RASHEL
[email protected]I've made this recipe several times and it always turns out perfect. It's a great way to use up leftover squash.
Mahedi Hasan Akash
[email protected]I made this recipe for Thanksgiving and it was a huge success. Everyone loved it.
Happines Victor
[email protected]This is a great recipe for a fall dinner. The squash and apples are in season and the spices really warm up the dish.
Phumlani Leroy
[email protected]I'm not a big fan of squash, but this recipe changed my mind. The apples and spices really brought out the flavor of the squash.
Arrow Green
[email protected]This recipe was easy to follow and the results were amazing. The squash was so flavorful and the apples added a perfect touch of sweetness.
Mhamde Slai
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
OWYWETEYUW IWEYEY
[email protected]This recipe was absolutely delicious! The squash was perfectly tender and the apples added a nice sweetness. I will definitely be making this again.