APPLE-BACON MINI LOAVES
I came up with this recipe for a tailgate party at a University of Tennessee football game. The school colors are orange and white, so the cheddar cheese was just the right touch. -Jay Davis, Knoxville, Tennessee
Provided by Taste of Home
Time 40m
Yield 2 mini loaves (6 slices each).
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the egg, milk and butter. Stir into dry ingredients just until moistened. Fold in the cheese, bacon and apple., Transfer to two greased 5-3/4x3x2-in. loaf pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 119 calories, Fat 6g fat (4g saturated fat), Cholesterol 36mg cholesterol, Sodium 263mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 0 fiber), Protein 5g protein.
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Sandra Igwe
[email protected]These loaves are so versatile. You can serve them for breakfast, lunch, or dinner.
MERIM YENUS
[email protected]I added a bit of cinnamon to the batter and it gave the loaves a nice warm flavor.
Letoi
[email protected]I made these loaves in a mini muffin tin and they turned out perfect. They were the perfect size for a snack or a party appetizer.
Kymario Chambers
[email protected]These loaves are a great way to use up leftover bacon.
umairumair hussain
[email protected]I'm not a big baker, but these loaves were so easy to make. I'm definitely going to try more of your recipes.
Dennis Mwangi
[email protected]I made these loaves for my family and they loved them. The kids especially loved the bacon.
Laxmi Magar
[email protected]These loaves are the perfect fall treat. They're warm and comforting and the apple and bacon flavors are just divine.
Ahmed aliyu
[email protected]I've never been a big fan of apple desserts, but these loaves changed my mind. They were so good!
Huzaifah Shah
[email protected]I made these loaves for a potluck and they were a huge success. Everyone loved them!
Inkwise Durban
[email protected]I used Granny Smith apples and they were perfect in these loaves. They added a nice tartness that balanced out the sweetness of the glaze.
Shofiqul Islam
[email protected]The glaze really makes these loaves.
Dakota Riddle
[email protected]These were so easy to make and they turned out so moist and flavorful. I'll definitely be making them again.
Sm Anowar
[email protected]I was a bit skeptical about the apple and bacon combo, but I was pleasantly surprised. The flavors really complemented each other and the loaves were delicious.
kashif yagami
[email protected]I've made these mini loaves several times now and they're always a crowd-pleaser. They're easy to make and always turn out perfect.
Tewodros Dereje Mengistu
[email protected]These mini loaves were a hit at my party! The combination of apple and bacon was unexpected but delicious. The loaves were moist and flavorful, and the glaze added a nice touch of sweetness.