APPLE AND SAUSAGE STUFFED ACORN SQUASH

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Apple and Sausage Stuffed Acorn Squash image

When I think of fall, I think of squash. And although I came up with this recipe in the middle of summer, it's definitely a keeper! Definitely will be making this again. Would be a great side dish for Thanksgiving. Drizzle with maple syrup and enjoy!

Provided by Chez Christine

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 1h20m

Yield 12

Number Of Ingredients 10

2 acorn squash, halved and seeded
2 large Gala apples, cubed
1 cup pork sausage (such as Jimmy Dean®)
½ onion, diced
1 cup raisins
⅛ teaspoon poultry seasoning
⅛ teaspoon ground ginger
⅛ teaspoon ground cloves
⅛ teaspoon celery seed
salt and ground black pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Place acorn squash cut side down on a baking sheet.
  • Bake in the preheated oven until soft and browned, about 30 minutes.
  • Mix apples, sausage, onion, raisins, poultry seasoning, ginger, cloves, celery seed, salt, and pepper together in a bowl. Spoon sausage mixture into the hollow of the acorn squash; place on the baking sheet.
  • Bake in the preheated oven until sausage is cooked through and apples are soft, about 30 minutes.

Nutrition Facts : Calories 119.2 calories, Carbohydrate 25 g, Cholesterol 5.5 mg, Fat 2.3 g, Fiber 2.7 g, Protein 2.5 g, SaturatedFat 0.8 g, Sodium 102.8 mg, Sugar 13.8 g

Ugwu Chiamaka
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I can't wait to try this recipe! It looks so delicious and easy to make.


Johny
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This recipe is a great way to get a healthy meal on the table quickly and easily. It's perfect for busy weeknights.


sahul Ahmed
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I love that this recipe is made with simple, everyday ingredients. I always have everything I need on hand to make it.


Chuck Berry
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This recipe is a great way to use up leftover apples. I always have a few apples in my fridge that need to be used up, and this is a great way to do it.


Victoria Patrick
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I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve at a potluck or party.


Miss Kiki
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet apples and savory sausage.


Hunter Hubrich
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I made this recipe for my Thanksgiving dinner and it was a huge hit! Everyone loved it.


Joy Bin12
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This recipe is a great way to use up leftover sausage. I always have some in my freezer, so this is a go-to meal for me.


Phuza Face
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I'm not a big fan of squash, but this recipe changed my mind. The apples and sausage really balance out the flavor of the squash.


William Carlston
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This dish is perfect for a fall dinner party. It's elegant and impressive, but also surprisingly easy to make.


Laressa Sarksyan
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I added a bit of dried sage to the stuffing and it really took the flavor up a notch. Love this recipe!


Marion Josephine Sesay
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This recipe was easy to follow and the end result was amazing! The squash was tender and the stuffing was flavorful. Definitely recommend!


NxT Nirjon
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I'm so glad I found this recipe! It's now my go-to for stuffed acorn squash.


Karim Ayman
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5 stars! This recipe is a must-try for anyone who loves acorn squash and sausage. It's also a great way to get your kids to eat their vegetables.


Waseem M R S
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This is a great fall recipe that's easy to make and absolutely delicious. I love that it uses seasonal ingredients.


Shoboj Hossain
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I've made this recipe a few times now, and it's always a crowd-pleaser. The combination of sweet apples, savory sausage, and nutty squash is just perfect.


Rădulescu Andrei-Valentin
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This apple and sausage stuffed acorn squash recipe was a hit with my family! The flavors were amazing and the squash was cooked perfectly.