APPLE AND SAGE STUFFING
When I saw this recipe in Gourmet Magazine, I knew I would have to try it. The magazine states, "This delicious stuffing is similar to a savory bread pudding." Bake it along side rather than inside, the bird.
Provided by Bev I Am
Categories Pork
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in heavy large skillet over medium heat.
- Add sausage; sauté until cooked through and brown, breaking into pieces with spoon, about 8 minutes.
- Using slotted spoon, transfer sausage to large bowl.
- Add celery and next 6 ingredients to drippings in skillet.
- Sauté over medium heat until vegetables are soft, about 5 minutes.
- Discard bay leaf.
- Add mixture to sausage.
- (Can be made 1 day ahead. Cover; chill. Reduce to lukewarm before continuing.) Preheat oven to 350°F.
- Butter 13x9x2-inch glass baking dish.
- Add bread to sausage mixture.
- Whisk milk, broth, and butter in bowl to blend.
- Mix into stuffing; season stuffing with salt and pepper.
- Mix in eggs; transfer to prepared dish.
- Bake uncovered until cooked through and brown, about 50 minutes.
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Drama Smis
d-s@hotmail.frI'm not a big fan of stuffing, but this recipe changed my mind. It's so moist and flavorful, I couldn't get enough of it.
Bzunesh Abebe
bzuneshabebe@gmail.comThis stuffing is a great way to use up leftover bread.
NATTO JPL
jpl.n53@hotmail.comI love the way the apples and sage give this stuffing a unique and delicious flavor.
Sahzahd Kashmiri
kashmiri.sahzahd29@gmail.comThis stuffing is so easy to make and it always turns out perfect. I've made it for Thanksgiving, Christmas, and Easter, and it's always a hit.
Bad - Boy
boy_b@gmail.comI made this stuffing for a potluck and it was a huge hit. Everyone loved it!
Chuks Emmanuel
e-c@gmail.comThis stuffing is delicious! I love the way the apples and sage complement each other.
Rylee Caskey
caskey@aol.comI've made this stuffing several times now and it's always a hit. It's the perfect side dish for any holiday meal.
Edwin Odhiambo
edwin-o@yahoo.comI'm not a big fan of stuffing, but I really enjoyed this recipe. It's light and fluffy, and the apples and sage give it a great flavor.
Sibongile Mavuso
m-sibongile81@aol.comThis stuffing is so moist and flavorful. I love that it has a little bit of a crunch from the apples.
hassan iphone7s
hi@gmail.comI made this stuffing for Christmas dinner and it was a huge success. It was so good that I even had seconds.
IT'S JIMIN
jimin.its84@yahoo.comThis stuffing is a great way to use up leftover bread.
Tahsin Siddique
siddique_tahsin@hotmail.comI love the combination of apples and sage in this stuffing. It's so unique and delicious.
Bilumasalago
bilumasalago@hotmail.comThis stuffing is so easy to make and it always turns out perfect.
Malik zaman
malik31@gmail.comI've tried many stuffing recipes over the years, but this one is by far the best. It's the perfect balance of sweet and savory.
Santosh Gm
sgm@gmail.comI made this stuffing for Thanksgiving dinner and it was a hit! Everyone loved it.
Richard McClain
m-r50@yahoo.comThis stuffing is amazing! It's so flavorful and moist, and it really complements the turkey. I'll definitely be making it again next year.