APPLE AND MINT COUSCOUS
Recently, I began eating couscous and I like to try different recipes. I saw this one in the magazine of Ricardo. ETA : I made it on September 5, 2011. I omitted the peas. I used a Paula Red apple. It's so yummy. Great blend of flavors.
Provided by Boomette
Categories Lunch/Snacks
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan, lightly soften the veggies (DO NOT ADD apples, mint and butter) in oil. Add stock and bring to boil. Add salt and pepper. Remove from the heat and add couscous. Cover and let stand 5 minutes. Fluff with a fork.
- Add apples, mint and butter. Adjust seasonning.
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TommyTheCoolDude Scan
[email protected]This dish was a bit bland for my taste. I think I'll add some more spices next time.
Rashid ali Alikhan
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the unique flavor combination of the apples, mint, and couscous.
Gaynel Williams
[email protected]This recipe is a bit too sweet for my taste, but I think that's because I used a sweeter variety of apples. Next time, I'll try using a more tart apple to balance out the flavors.
Investor Kelvin
[email protected]I'm not a big fan of couscous, but this recipe changed my mind. The apples and mint add a lot of flavor and make the couscous much more enjoyable.
Sandakahle Chonco
[email protected]This is a great recipe for a light and refreshing summer meal. I like to serve it with grilled chicken or fish.
Sandile Tolbati
[email protected]I've made this recipe several times and it's always a hit. I love the combination of sweet and savory flavors.
HansMedia
[email protected]This recipe is a great way to use up leftover apples. I also like to add some chopped walnuts or almonds for a bit of extra crunch.
Mr Chiboy
[email protected]I made this recipe for my family and they loved it! The couscous was fluffy and flavorful, and the apples and mint added a nice touch of sweetness and freshness.
LaRonda Davis
[email protected]This is my go-to recipe for couscous. It's simple, delicious, and always a crowd-pleaser.
Shiv Pandit
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for potlucks and dinner parties and it's always a hit.
Jihat Khan
[email protected]Great recipe! The apple and mint add a refreshing twist to the traditional couscous dish.
CFN OFFICIAL
[email protected]This was an easy and delicious recipe! I loved the combination of flavors and the couscous was cooked perfectly. I will definitely be making this again.
Shahbaz Pardesi
[email protected]I'm not a huge fan of couscous, but this recipe changed my mind! The apples and mint added a lot of flavor and made the couscous much more enjoyable. I'll definitely be making this again.
Sjoko jonquil
[email protected]This dish was a bit too sweet for my taste, but I think that's because I used a sweeter variety of apples. Next time, I'll try using a more tart apple to balance out the flavors.
M
[email protected]I tried this recipe for a potluck and it was a hit! Everyone loved the unique flavor combination of the apples, mint, and couscous. The dish was also very easy to make, which was a bonus.
CTS RIDOY F F
[email protected]This apple and mint couscous was a delightful surprise! The combination of flavors was unique and refreshing, and the couscous was cooked perfectly. I especially appreciated the addition of the mint, which gave the dish a nice burst of flavor.