Tart and spicy, this infused water is like fall in a glass. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 5m
Yield 8 servings (1 cup each).
Number Of Ingredients 3
Steps:
- Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.
Nutrition Facts :
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Muhammed Haseeb
[email protected]This infused water is the perfect way to stay hydrated and healthy. I love the taste of the apple and ginger.
FF STAR YT
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[email protected]This is a really nice and easy recipe. I like that it is not too sweet.
Pyro Joe
[email protected]Very refreshing drink.
Rizz 786
[email protected]I made this infused water for a party and it was a hit! Everyone loved it. I'm definitely going to make it again.
Mst Karima
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GabePvPz
[email protected]This is such a great idea! I'm always looking for new ways to make infused water, and this one is definitely a winner. The apple and ginger flavors are so refreshing and delicious.
Rashed Hossein
[email protected]Excellent recipe! Especially enjoyed in the hot summer months.
Karen Daccache
[email protected]Loved it!! Simple and delicious! Thanks for sharing this.
You you
[email protected]This infused water was a refreshing and healthy way to start my day! The apple and ginger flavors were perfectly balanced, and it was so easy to make. I will definitely be making this again.