APPLE AND DATE LOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple and Date Loaf image

Make and share this Apple and Date Loaf recipe from Food.com.

Provided by Jewelies

Categories     Dessert

Time 1h10m

Yield 1 loaf

Number Of Ingredients 10

1 cup dried dates, chopped
1 teaspoon baking soda
380 g apples (from a tin)
2 tablespoons crystallized ginger, chopped finely
2 teaspoons ground ginger
1/4 cup boiling water
2 tablespoons butter, softened
3/4 cup caster sugar
1 egg
2 cups self raising flour, sifted

Steps:

  • Preheat oven to 180°C.
  • In a bowl put the dates, baking soda, apple, crystallised ginger, ground ginger and boiling water, stir well.
  • In another bowl mix the butter and sugar together and then beat in the egg. Gradually blend in the date mixture and sifted flour.
  • Spoon into a greased and floured loaf tin. Bake for 1 hour or until the loaf is cooked when tested with a skewer.
  • Cool in the tin for 10 minutes before transferring to a cake rack to cool.

asif awan
asif_a20@hotmail.com

I've made this loaf several times now and it's always a hit! It's the perfect fall treat.


Ras Stan
r20@yahoo.com

This loaf is a great way to use up leftover apples and dates. It's also a nice, easy recipe that's perfect for beginners.


ZAIN ELWAKEEL
z66@hotmail.com

I'm not a huge fan of dates, but I thought I'd give this recipe a try anyway. I'm glad I did! The dates added a nice sweetness and chewiness to the loaf.


Kamora Thompson
kamora_thompson@gmail.com

This was a great recipe! I made it exactly as written and it turned out perfectly. The loaf was moist and flavorful, and the apples and dates were a delicious combination.


Juttt Mana
m_juttt@hotmail.com

I found this recipe to be a bit bland. I think it could use some more spices, like cinnamon or nutmeg.


prince sakil
p.s@yahoo.com

This loaf was a bit too sweet for my taste, but it was still enjoyable.


Mandal Sonu
ms@hotmail.com

This is my new favorite loaf recipe! It's so easy to make and the results are always perfect. I love the combination of apples and dates, and the loaf is always moist and flavorful.


Mohsin Mehar
mehar-m@hotmail.com

I used this recipe to make muffins instead of a loaf and they turned out great! I also added some chopped walnuts for extra texture.


Noe Torres
noe_torres@gmail.com

I just made this today and it is delicious! The flavor is perfect and the texture is moist and fluffy. I will definitely be making this again and again.


Laylah Logo
l-l@hotmail.com

This apple and date loaf is a lovely Autumn bake.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #desserts     #fruit     #australian     #easy     #beginner-cook     #kid-friendly     #vegetarian     #cakes     #dietary     #comfort-food     #inexpensive     #new-zealand     #apples     #taste-mood     #4-hours-or-less