APPLE AND CHEESE SCONES
Make and share this Apple and Cheese Scones recipe from Food.com.
Provided by Sydney Mike
Categories Scones
Time 28m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- In a bowl, whisk together flour, salt & baking powder, then rub in the butter, before stirring in the cheese.
- Peel & core the apples, then grate them coarsely, before stirring them into the flour mixture, along with the mustard, half of the beaten egg & enough apple juice to bind the mixture together into a soft dough.
- On a lightly floured surface, gently roll out (or press) the dough into a round about 3/4-inch thick, then using a 3-and-1/2-inch plain round cutter, stamp out 6 rounds, re-rolling the trimmings as necessary.
- Transfer these rounds to a baking sheet, then brush the tops with the remaining beaten egg & bake for 15-18 minutes, or until risen & golden.
- Place on a wire rack to cool, before serving warm, split in half & buttered.
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Jeffrey Debbie Saylor
[email protected]These scones were delicious! I made them for my family and they all loved them. They're perfect for a quick breakfast or snack.
Imrin Jahan
[email protected]I love the combination of apples and cheese in these scones. They're so unique and delicious!
kimmymg333
[email protected]These scones were a bit too sweet for my taste, but overall they were still good.
Dixie Black
[email protected]I've never had apple and cheese scones before, but these were surprisingly good!
Md Shafik
[email protected]These scones were amazing! I'll definitely be making them again.
Madheeha Madheeha
[email protected]I'm not sure what I did wrong, but my scones turned out really dry.
Dinesh Shresh
[email protected]I made these scones for my friends and they were a big hit! Everyone loved them.
After
[email protected]These scones were delicious! I especially loved the crumbly texture.
Osei Blessing
[email protected]I'm not a huge fan of scones, but these were actually really good! The apple and cheese filling was a nice touch.
Zadran Khan
[email protected]These scones were a bit too dense for my taste, but the flavor was good.
Nikki Davis
[email protected]I've made these scones a few times now and they're always a hit! They're so easy to make and they taste amazing.
Success johnson
[email protected]I love this recipe! The scones are always light and fluffy, and the apple and cheese filling is delicious.
Z Z
[email protected]These scones were delicious! I made them for my family and they all loved them. The recipe was easy to follow and the scones turned out perfect.
Deloar Hosen
[email protected]Not a fan of the apple and cheese combo. The scones were a bit too dry for my taste.
md nizad
[email protected]Followed the recipe exactly and the scones turned out perfectly! They were golden brown and had a wonderful aroma. Highly recommend!
Seb Bob
[email protected]These scones were a hit at my brunch party! Everyone loved the unique combination of apples and cheese. I'll definitely be making these again.
Kevin Schutt
[email protected]Easy to make and turned out great! I used a mix of sharp cheddar and mozzarella cheese. The scones were light and fluffy with a perfect crumb.
Rami Asadi
[email protected]These apple and cheese scones were absolutely delicious! The perfect balance of sweet and savory. I added a bit of extra cheddar cheese for an even cheesier flavor. Will definitely be making these again soon.