APPLE AND APRICOT CRISP
Make and share this Apple and Apricot Crisp recipe from Food.com.
Provided by evelynathens
Categories Dessert
Time 35m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- In a small bowl, soak the apricots in brandy for 5 minutes.
- Blend flour, brown sugar, salt and butter until mixture resembles coarse meal.
- Add oats and almonds and toss.
- In a 9 inch glass pie dish, toss together apples, apricots and brandy.
- Sprinkle oat mixture evenly over top and bake for 30-35 minutes, or until apples are tender and topping is browned.
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Rotan Rotan
[email protected]This crisp is a great way to use up leftover apples and apricots. It's also a great dessert to make for a crowd.
khayyam khan
[email protected]I love the combination of apples and apricots in this crisp. It's a great way to use up summer fruit.
Sheku Mansaray
[email protected]This was my first time making an apple and apricot crisp, and it turned out great! The instructions were easy to follow and the crisp was delicious.
PHONKASF
[email protected]I've made this crisp several times and it's always a hit. The topping is so good, and the apples and apricots are always perfectly cooked.
Lahiru Sandaruwan
[email protected]This crisp is a great way to use up summer fruit. It's also a delicious and easy dessert to make.
Jimmy Dykes
[email protected]I'm not a baker, but this crisp was easy to make and it turned out great. I will definitely be making it again.
Abdulrehman Mandi
[email protected]I followed the recipe exactly and my crisp turned out perfect. It was the perfect dessert for a fall gathering.
alaa ali
[email protected]This crisp was a little too sweet for my taste, but I think it would be perfect with a scoop of vanilla ice cream.
Md Yoanus
[email protected]I'm not a big fan of apples, but I loved this crisp! The apricots really balanced out the tartness of the apples.
Nakashali Khan
[email protected]This crisp is a great way to use up leftover apples and apricots. It's also a great dessert to make for a crowd.
Brianna Nisly
[email protected]I made this crisp with a few changes. I used a different type of apple and I added some cinnamon to the filling. It turned out great!
kaditFFXI
[email protected]I love the combination of apples and apricots in this crisp. It's a great way to use up summer fruit.
Manish lama
[email protected]This was my first time making an apple and apricot crisp, and it turned out great! The instructions were easy to follow and the crisp was delicious.
Linda Mangyere
[email protected]I've made this crisp several times and it's always a favorite. The topping is so good, and the apples and apricots are always perfectly cooked.
Mohmmad Usman
[email protected]I made this crisp for a potluck and it was a huge success. Everyone loved it!
Chico Mike
[email protected]This apple and apricot crisp was a hit! The combination of tart apples and sweet apricots was perfect, and the crisp topping was the perfect finishing touch. I will definitely be making this again.