APPLE-ALMOND CHEESECAKE
Categories Cake Food Processor Egg Fruit Dessert Bake Cream Cheese Apple Almond Fall Chill Bon Appétit Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 12 servings
Number Of Ingredients 17
Steps:
- For crust:
- Preheat oven to 350°F. Butter 10-inch-diameter springform pan. Wrap bottom with 2 layers of heavy-duty foil. Mix all ingredients in medium bowl to blend, crumbling almonds slightly. Press mixture onto bottom and 1 inch up sides of pan. Bake until set, about 7 minutes. Maintain oven temperature.
- For filling:
- Combine almond paste, cream cheese, and sugar in processor; blend until smooth, occasionally scraping down sides of bowl, about 2 minutes. Mix in eggs until just blended. Pour filling into crust. Bake 15 minutes. Reduce heat to 325°F and bake until center is set and top appears dry, about 45 minutes longer. Cool. Wrap in plastic and refrigerate overnight. (Can be prepared 2 days ahead. Keep refrigerated.)
- For apples:
- Toss apple slices with lemon juice in large bowl. Melt 3 tablespoons butter in heavy large skillet over high heat. Add apples and sauté until golden and tender, stirring frequently, about 9 minutes. Sprinkle with brown sugar and cinnamon. Stir to coat. Add remaining 1 tablespoon butter. Stir until coated and glazed. Cool slightly.
- Run small sharp knife around edge of pan to loosen cheesecake. Release pan sides. Arrange apples (warm or room temperature) in concentric circles atop cheesecake. Brush apples with any juices left in skillet. Cut into wedges and serve.
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[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. It's not too heavy or dense.
Kalee Khan
[email protected]This cheesecake is a bit too sweet for my taste, but it's still very good.
Zanele Valencia
[email protected]This is the best cheesecake I've ever had. It's so creamy and smooth.
Nakayega Annet
[email protected]This cheesecake is easy to make and always turns out perfect. I highly recommend it!
Dallas Shinlever
[email protected]I love the combination of apples and almonds in this cheesecake. It's a unique and delicious flavor combination.
Raymond merrington
[email protected]This cheesecake is so rich and decadent. It's the perfect treat for a special occasion.
Jamal Mohammed
[email protected]This cheesecake is a bit pricey to make, but it's worth every penny.
Jibran Ahmed
[email protected]I've made this cheesecake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Las Pro
[email protected]This cheesecake is perfect for a special occasion.
ze one and only Dragon
[email protected]I made this cheesecake for my husband's birthday and he loved it. He said it was the best cheesecake he's ever had.
Haridev Singh
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Veemwanem Limbu
[email protected]This cheesecake is amazing! I love the apple and almond flavors.
Austin
[email protected]I made this cheesecake for a potluck and it was a huge success. Everyone loved it!
Suman Khapangi
[email protected]I've tried many cheesecake recipes, but this one is by far the best. The crust is perfectly crispy and the filling is creamy and smooth. I highly recommend this recipe!
Vuyolwethu Solanga
[email protected]This is my new favorite cheesecake recipe. It's so creamy and flavorful.
Ashlynn Sandoval
[email protected]This cheesecake is so delicious and easy to make. I love the combination of apples and almonds.
cate mwiti
[email protected]I made this cheesecake for my family and they all loved it. The cheesecake was creamy and smooth, and the almond crust was the perfect complement. I will definitely be making this again!
Moses Ibe
[email protected]The perfect fall dessert! The apples and almonds give it a nice seasonal flavor.
Abdo bonowara
[email protected]I've made this cheesecake twice now and it's always a winner. It's so easy to make and always turns out perfect.
Jeda Kiah
[email protected]This cheesecake was a hit at my dinner party! The combination of apples, almonds, and cheesecake is divine. I especially loved the crunchy almond crust.