APPETIZER ESSENTIAL: YUMMY ARTICHOKE & SPINACH DIP
I planned to post this recipe a day or so ago; however, life got in the way. So, I am going to post this with a final photo to get it out the door. If you are looking for a great dip that can be assembled quickly and taste awesome, look no further... I could eat this stuff out of the bowl with a spoon. So, you ready... Let's...
Provided by Andy Anderson !
Categories Cheese Appetizers
Time 30m
Number Of Ingredients 15
Steps:
- 1. PREP/PREPARE
- 2. You will need an ovenproof dish to make this recipe. Something you can bake in and take directly to the table. Just make sure everyone knows that it will hot, hot, hot.
- 3. This dip is a bit thicker than most, so I would not suggest just dipping a chip into it because you will wind up with a lot of broken chips. Instead, have each guest spoon off a bit onto their plates, break it up slightly, and then proceed to scoop it up.
- 4. Gather your ingredients (mise en place).
- 5. Drain and chop the artichokes, and defrost the chopped spinach, then allow them to drain on a couple of paper towels. Place a rack in the middle position, and preheat the oven to 355f (180c) In a mixing bowl, combine the cream cheese, sour cream, parmesan cheese, 1/4 cup of the mozzarella, minced garlic, and some salt and pepper, to taste
- 6. Make sure that the cream cheese is softened.
- 7. With all the cheese, this dish is already going to be a bit salty, so take care with the salt.
- 8. Carefully fold in the artichoke hearts and spinach. Lightly oil or butter a small baking dish. Place into the baking dish and sprinkle the top with the remaining 1/4 cup of shredded mozzarella. Place in the preheated oven and bake until the dish is bubbly, and the top begins to brown, about 20 - 25 minutes.
- 9. Once it begins to brown, it is a quick step from brown-to-black, so keep an eye on it.
- 10. PLATE/PRESENT
- 11. Serve hot with chips, toasted bread, whatever you fancy. Enjoy.
- 12. Keep the faith, and keep cooking.
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Joseph Kaweesi
[email protected]I love that this dip is made with healthy ingredients. The artichoke and spinach are both good for you, and the Greek yogurt and low-fat cheese help to keep it light.
iPad Air
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home. It's always a hit.
konil gemar
[email protected]I've made this dip several times now and it's always a hit. It's so creamy and cheesy, and the artichoke and spinach give it a great flavor.
Harly Baby
[email protected]This dip is so easy to make, and it's always a hit with my friends and family. I love that I can make it ahead of time and it's always ready when I need it.
Mishaal Mahmood
[email protected]I love that this dip is made with healthy ingredients. The artichoke and spinach are both good for you, and the Greek yogurt and low-fat cheese help to keep it light.
Abdul Afize
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home. It's always a hit.
brandi omg
[email protected]I've made this dip several times now and it's always a hit. It's so creamy and cheesy, and the artichoke and spinach give it a great flavor.
Carlos Dominguez
[email protected]This dip is so easy to make, and it's always a hit with my friends and family. I love that I can make it ahead of time and it's always ready when I need it.
Brook Hinz
[email protected]I love that this dip is made with healthy ingredients. The artichoke and spinach are both good for you, and the Greek yogurt and low-fat cheese help to keep it light.
Ailiya saba Saba Ailiya
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home. It's always a hit.
Shamso Mohamed
[email protected]I've made this dip several times now and it's always a hit. It's so creamy and cheesy, and the artichoke and spinach give it a great flavor.
tunde douglas
[email protected]This dip is so easy to make, and it's always a hit with my friends and family. I love that I can make it ahead of time and it's always ready when I need it.
Collin Magandu
[email protected]I love that this dip is made with healthy ingredients. The artichoke and spinach are both good for you, and the Greek yogurt and low-fat cheese help to keep it light.
Ruqia Shah
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home. It's always a hit.
Phineas Dalrymple
[email protected]I've made this dip several times now and it's always a hit. It's so creamy and cheesy, and the artichoke and spinach give it a great flavor.
Edward Enriquez
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's always ready when I need it.
J Bowman
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe.
Lorrie Stebbins
[email protected]This dip was a huge hit at my last party! Everyone loved it, and I got so many compliments. It's definitely a keeper.