APPETIZER- CRAB SALAD IN WONTON CUPS RECIPE - (4.4/5)
Provided by รก-2015
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees. To make the wonton cups, brush both sides of the wonton wrappers with the canola oil and gently press each wrapper into a mini-muffin tin so it forms a cup shape. Sprinkle with the salt and bake until browned and crisp, 8 to 10 minutes. Cool cups and remove from the tin. To make the dressing, whisk together the lime juice and zest, the salt, black pepper and red pepper. Add the olive oil and whisk until well combined. To make the salad, in a medium bowl, gently toss together the crab meat, celery, mango, scallions and cilantro. Add the dressing and combine. Fill each cup with the crab salad and serve immediately.
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cabella carls
[email protected]This was a great recipe! I used canned crab meat, and it turned out really well. The wonton cups were a nice touch, and they held up well to the salad. I will definitely be making this again.
143 Mubarra Shafique
[email protected]This was a great recipe! The crab salad was delicious and the wonton cups were the perfect touch. I will definitely be making this again.
Nathan Perea
[email protected]This was a great recipe! I used fresh crab meat, and it turned out really well. The wonton cups were a nice touch, and they held up well to the salad. I will definitely be making this again.
Myah Hernandez
[email protected]I made this for a party and it was a big hit! The crab salad was delicious and the wonton cups were the perfect touch. I will definitely be making this again.
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[email protected]This was a great recipe! I used canned crab meat, and it turned out really well. The wonton cups were a nice touch, and they held up well to the salad. I will definitely be making this again.
Amazon Abera
[email protected]This was a great recipe! The crab salad was delicious and the wonton cups were the perfect touch. I will definitely be making this again.
Stormie Woodard
[email protected]This was a great recipe! I used fresh crab meat, and it turned out really well. The wonton cups were a nice touch, and they held up well to the salad. I will definitely be making this again.
J VV
[email protected]I made this for a party and it was a big hit! The crab salad was delicious and the wonton cups were the perfect touch. I will definitely be making this again.
Suraiya Jahan parisa
[email protected]This was a great recipe! I used canned crab meat, and it turned out really well. The wonton cups were a nice touch, and they held up well to the salad. I will definitely be making this again.
Michelle Rofael
[email protected]This was a great recipe! The crab salad was delicious and the wonton cups were the perfect touch. I will definitely be making this again.
Zayyab Malik
[email protected]This was a great recipe! I used fresh crab meat, and it turned out really well. The wonton cups were a nice touch, and they held up well to the salad. I will definitely be making this again.
Chelsea
[email protected]I made this for a party and it was a big hit! The crab salad was delicious and the wonton cups were the perfect touch. I will definitely be making this again.
Sheneka Trusdale
[email protected]This was a great recipe! I used canned crab meat, and it turned out really well. The wonton cups were a nice touch, and they held up well to the salad. I will definitely be making this again.
MD.JAHANGIR J.N.M
[email protected]This crab salad is amazing! I made it for a party and it was a huge hit. The wonton cups are the perfect vessel for the salad, and they add a nice crunch. The salad itself is flavorful and creamy, with just the right amount of sweetness. I will defin