APPALACHIAN CHILI

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I specialize in preparing Appalachian dishes, which, simply put, utilize common ingredients and produces a lot of flavor and feeds many people on a small budget. This chili tastes great, is easy to prepare and can also be served over spaghetti if desired. This is what you would call "Grandma's chili."

Provided by Bone Man

Categories     Beans

Time 2h20m

Yield 12 serving(s)

Number Of Ingredients 20

1 1/2 lbs ground chuck
8 ounces commercial salsa
1 (12 ounce) bottle chili sauce
2 (15 ounce) cans diced tomatoes with juice
1 (8 ounce) can tomato sauce
1 (15 ounce) can beef broth
1 (15 ounce) can chicken broth
3 large carrots, cut into nickles
2 large white onions, chopped
1 green bell pepper, chopped
1/2 chipotle pepper (canned in sauce - do not rinse sauce off the pepper)
2 tablespoons frank red hot sauce
1 teaspoon garlic salt
3 tablespoons chili powder
2 teaspoons ground cumin
2 teaspoons dried oregano
1 tablespoon sorghum molasses
2 (15 ounce) cans dark red kidney beans, drained and rinsed
1 (15 ounce) can chili beans, in sauce
1 lb dried spaghetti (optional)

Steps:

  • In a large cooking pot, pour in the beef and chicken broth and crumble in the burger.
  • Bring to a boil over medium heat.
  • Add all other ingedients, except for the beans and the spaghetti, stirring after adding each one.
  • Once the chili begins to boil, reduce the heat so that it will boil slowly with the lid on.
  • Allow the chili to slowly boil for 90 minutes, stirring occasionally.
  • Add the beans after 90 minutes and allow the chili to continue the slow boil for another 30 minutes.
  • If desired, Prepare the spaghetti separately, boiling in water per package directions, and set aside, covered.
  • Serve either in medium-sized bowls with saltines or oyster crackers available at the table or, portion out the chili over the spaghetti on large plates.

Neici Woerly
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I made this chili for a party and it was a huge hit. Everyone loved it! I'll definitely be making it again soon.


Namala Fatuma
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This chili is the perfect comfort food. It's hearty, flavorful, and so easy to make. I highly recommend it.


Shujii Ss
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I've never had chili this good before. It's so flavorful and the beef is so tender. I'll definitely be making this again.


Rage Apple
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This chili is absolutely delicious! The flavors are perfectly balanced and the beef is so tender. I highly recommend it.


Kamkong Obed
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This chili is a great way to warm up on a cold day. It's also a great meal to make for a crowd. I highly recommend it.


Induwana Masakorala
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This is the best chili I've ever had. It's so flavorful and the beef is cooked to perfection. I'll definitely be making this again and again.


Monlex Skid
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I've made this chili several times and it's always a hit. It's the perfect meal for a cold day or a party. I highly recommend it.


Eman Rajpot
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This chili is so easy to make and it's absolutely delicious. The beef is so tender and the flavors are perfectly balanced. I highly recommend it.


Meer Asif Channo
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I made this chili for a potluck and it was a huge hit. Everyone loved it! I'll definitely be making it again soon.


Md. Shafiqul Islam
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This chili is the perfect comfort food. It's hearty, flavorful, and so easy to make. I highly recommend it.


JHANGEER khan Jamali
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I've never been a big fan of chili, but this one is a game-changer. It's so flavorful and the beef is so tender. I'll definitely be making this again.


Steph Searle
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This chili is a must-try for any chili lover. It's packed with flavor and the beef is so tender. I highly recommend it.


Babu Monshi
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OMG! This chili is amazing! It's the perfect combination of spices and the beef is cooked to perfection. I'll definitely be making this again soon.


Tony Schultz
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This chili is absolutely delicious! The flavors are perfectly balanced and the beef is so tender. I will definitely be making this again.


Diana Nambi
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I've made this chili several times and it's always a hit. It's easy to make and the leftovers are even better the next day.


Heart Win Song
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This chili is a great way to warm up on a cold day. It's also a great meal to make for a crowd. I highly recommend it.


Saad Suud
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I'm not a big fan of chili, but this one changed my mind. It's so delicious and satisfying. I'll definitely be making it again.


Amelia Fleming
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This chili is the best I've ever had. It's so hearty and flavorful. I can't wait to make it again.


tressia kaudinge
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I made this chili for a party and it was a hit! Everyone loved it. The leftovers were even better the next day.


MrSelect World
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This chili is a taste of heaven! It's got the perfect balance of spices and the beef is so tender. I'll definitely be making this again and again.


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