ANZAC BISCUITS WITH MACADAMIA NUTS
Something different; not tried so the time is just a guesstimate. You need to allow time for the toasted macadamia nuts to cool before cooking them; not sure how long that would take.
Provided by Debbie R.
Categories Drop Cookies
Time 1h10m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- To toast nuts: Put them in an ungreased, shallow baking pan in a single layer. Bake at 325 for 3 - 5 minutes, stirring once halfway through (or just give the pan a good shake). Once you start smelling them or they are a golden brown, take them out of the oven. Don't leave them in the cooking pan; put into another cool pan/plate to cool. Chop them.
- Combine the flour, rolled oats, sugar, coconut and cooled macadamia nuts.
- In a small saucepan, combine the water, honey and baking soda. Bring to a boil, then stir in the butter. Set aside to cool for 5 minutes, then stir into the flour mixture with a wooden spoon.
- Place tablespoons of dough onto the cookie sheets lined with parchment. Flatten slightly with the back of the spoon. Leave a little room between cookies. Bake at 325 for 9 to 12 minutes (perhaps up to 15 min for crunchy). Remove from the baking sheet to cool on wire racks.
Nutrition Facts : Calories 114.2, Fat 6.8, SaturatedFat 3.3, Cholesterol 10.2, Sodium 91.9, Carbohydrate 12.6, Fiber 1, Sugar 5.7, Protein 1.4
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Blessing Ibeawuchi
[email protected]These biscuits are so easy to make and they taste delicious. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
emmanuella ofili
[email protected]These biscuits are the perfect combination of chewy and crunchy. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Lemmiett Wiley
[email protected]These biscuits are so easy to make and they taste delicious. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
lamia abdo
[email protected]These biscuits are the perfect combination of chewy and crunchy. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Qadeer Hassan
[email protected]These biscuits are so easy to make and they taste delicious. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Niall V
[email protected]These biscuits are the perfect combination of chewy and crunchy. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Mohammed HRIDOY sami
[email protected]These biscuits are so easy to make and they taste delicious. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Natnael Nigussie
[email protected]These biscuits are the perfect combination of chewy and crunchy. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Nurayim Ayim
[email protected]These biscuits are so easy to make and they taste delicious. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Mirza Nahid
[email protected]These biscuits are the perfect combination of chewy and crunchy. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Christy Beniyal
[email protected]These biscuits are so easy to make and they taste delicious. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Asif Shuvo
[email protected]These biscuits are the perfect combination of chewy and crunchy. I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
Muhammad Tameem
[email protected]I'm not a big fan of coconut, but I still really enjoyed these biscuits. The oats and macadamia nuts add a lot of flavor and texture. I will definitely be making these again.
David Byrne
[email protected]These biscuits are so good! I love the way the coconut and macadamia nuts add a little bit of sweetness and crunch. I will definitely be making these again.
King Pthan
[email protected]I made these biscuits for my family and they were a hit! Everyone loved them. They're the perfect combination of chewy and crunchy. I will definitely be making these again.
Shrijana Mandal
[email protected]These biscuits are amazing! They're so easy to make and they taste delicious. I love the combination of oats, coconut, and macadamia nuts. I will definitely be making these again.