Make and share this Anything Goes Seafood Chowder recipe from Food.com.
Provided by Aroostook
Categories Chowders
Time 30m
Yield 10 cups, 10 serving(s)
Number Of Ingredients 11
Steps:
- Make stock.
- Keep liquid and discard meat and onion.
- Heat liquid and add potatoes.
- Cook gently until tender.
- Add onions and simmer 5 minutes.
- Add fish/seafood gently simmer 10 minutes or until cooked through.
- Add evaporated milk and butter.
- S& P to taste.
- Serve w/ common crackers or oyster crackers.
- *If you have access to a fish rack and bones, make fish stock in place of chicken.
- add celery and a carrot to this stick along w/ the onion.
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Sahan Dhananjaya
[email protected]This chowder was delicious! The seafood was fresh and flavorful, and the broth was creamy and rich. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Naren Shrestha
[email protected]I'm not a big fan of seafood, but this chowder was delicious! The seafood was cooked perfectly and the broth was creamy and flavorful. I will definitely be making this again.
Norbayu Nengseh
[email protected]This chowder was so easy to make and it turned out so delicious! I used a variety of seafood, including shrimp, clams, and mussels. The broth was creamy and flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Kanteh
[email protected]I made this chowder for my family and they loved it! The seafood was fresh and flavorful, and the broth was creamy and rich. I will definitely be making this again.
winile bongekile
[email protected]This chowder was delicious! The seafood was cooked perfectly and the broth was flavorful and creamy. I served it with a side of crackers and it was the perfect meal for a quick and easy weeknight dinner.
Deanjo Timmerman
[email protected]I'm a big fan of chowder and this recipe did not disappoint! The seafood was fresh and flavorful, and the broth was creamy and rich. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Xtylish Muskan
[email protected]This chowder was so easy to make and it turned out so delicious! I used a variety of seafood, including shrimp, scallops, and crab. The broth was creamy and flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Thabile Dlamini
[email protected]This chowder was delicious! The seafood was fresh and flavorful, and the broth was creamy and rich. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Rahan Bacha
[email protected]I'm not a big fan of seafood, but this chowder was delicious! The seafood was cooked perfectly and the broth was creamy and flavorful. I will definitely be making this again.
Ali Sadiki
[email protected]This chowder was so easy to make and it turned out so delicious! I used a variety of seafood, including shrimp, clams, and mussels. The broth was creamy and flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Nure Michael
[email protected]I made this chowder for my family and they loved it! The seafood was fresh and flavorful, and the broth was creamy and rich. I will definitely be making this again.
Raja Naqqash
[email protected]This chowder was delicious! The seafood was cooked perfectly and the broth was flavorful and creamy. I served it with a side of crackers and it was the perfect meal for a quick and easy weeknight dinner.
Afrin shovo
[email protected]I'm a big fan of chowder and this recipe did not disappoint! The seafood was fresh and flavorful, and the broth was creamy and rich. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Bhidzo Titi
[email protected]This chowder was so easy to make and it turned out so delicious! I used a variety of seafood, including shrimp, scallops, and crab. The broth was creamy and flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Helen Ngozi Ossai
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it. The seafood was cooked perfectly and the broth was flavorful and creamy. I will definitely be making this again.
Okoth Fred
[email protected]This chowder was delicious! The seafood was fresh and flavorful, and the broth was creamy and rich. I served it with a side of crusty bread and it was the perfect meal for a cold winter night.
Zeina Elmanawy
[email protected]This chowder was easy to make and turned out great! I used a variety of seafood, including shrimp, clams, and mussels. The broth was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Sammy Morgan
[email protected]I'm not a huge seafood fan, but this chowder was delicious! The seafood was cooked perfectly and the broth was creamy and flavorful. I'll definitely be making this again.
Tld Gaming
[email protected]This chowder was a hit with my family! The combination of seafood and vegetables was perfect, and the broth was so flavorful. I'll definitely be making this again.