ANYTHING GOES MORNING MUFFINS

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ANYTHING GOES MORNING MUFFINS image

Categories     Egg     Breakfast

Yield 12

Number Of Ingredients 10

5 ounces softened butter, unsalted
6 ounces sugar
6 ounces brown sugar
2 eggs
1 tsp. vanilla
1 pound all purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 1/2 cup buttermilk

Steps:

  • In a mixing bowl, cream the butter and sugars. Add the eggs, one at a time. Add the vanilla or other extract. Sift the dry ingredients together. In three additions, alternately, add the buttermilk and the dry ingredients, scraping after each addition. Add any fruit if desired. Place into 12 - 15 muffin tins and bake at 350 degrees for 30 minutes until the center of the muffin bounces back.

MD NEHAD
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These muffins are a great way to start the day. They're filling and delicious, and they give me a boost of energy.


Thapelo Daniel
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I love that these muffins are made with whole wheat flour. It makes them a healthier option.


Samuel Idodo
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These muffins are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.


Larren Grigsby
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I've been making these muffins for years and they're always a hit. I've even started making them for my friends and family as gifts.


ramzan nawaz
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These muffins are so easy to make, even my kids can help. We love making them together on weekends.


Mitchell Angrum
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I love the streusel topping on these muffins. It adds a nice crunch and sweetness.


A Liaqat
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These muffins are a great way to use up leftover ingredients. I always have a few odds and ends in my fridge, and these muffins are the perfect way to use them up.


OverKill Phil
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These muffins are so versatile! I've made them with all sorts of different ingredients, and they've always turned out great. I love that I can customize them to my own taste.


Nirob Bairagi
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I've made these muffins several times now and they're always perfect. They're moist and fluffy, and the flavor is amazing. I especially love the streusel topping.


Shakiba Johnson
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These muffins are a lifesaver on busy mornings! They're so easy to make and they're always a hit with my family. I love that I can use whatever ingredients I have on hand, so they're always different and delicious.